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  2. Malonyl-CoA decarboxylase - Wikipedia

    en.wikipedia.org/wiki/Malonyl-CoA_decarboxylase

    Malonyl-CoA decarboxylase (EC 4.1.1.9), (which can also be called MCD and malonyl-CoA carboxyl-lyase) is found in bacteria and humans and has important roles in regulating fatty acid metabolism and food intake, and it is an attractive target for drug discovery. It is an enzyme associated with Malonyl-CoA decarboxylase deficiency. In humans, it ...

  3. Microbial enhanced oil recovery - Wikipedia

    en.wikipedia.org/wiki/Microbial_enhanced_oil...

    In addition, as the Wall Street, shale oil operators, and the US DOE realize the extreme recovery factor of the US shale oil wells (lower than 10%), the US SBIR sponsored the first MEOR pilot of multistage fractured shale oil well in the world in 2018, [10] "Field pilot test of Novel Biological EOR Process for Extracting Trapped Oil from ...

  4. Microbial biodegradation - Wikipedia

    en.wikipedia.org/wiki/Microbial_biodegradation

    Microbial biodegradation is the use of bioremediation and biotransformation methods to harness the naturally occurring ability of microbial xenobiotic metabolism to degrade, transform or accumulate environmental pollutants, including hydrocarbons (e.g. oil), polychlorinated biphenyls (PCBs), polyaromatic hydrocarbons (PAHs), heterocyclic compounds (such as pyridine or quinoline ...

  5. Microbial oil - Wikipedia

    en.wikipedia.org/wiki/Microbial_oil

    Single cell oil, also known as Microbial oil consists of the intracellular storage lipids, triacyglycerols. It is similar to vegetable oil , another biologically produced oil. They are produced by oleaginous microorganisms, which is the term for those bacteria, molds, algae and yeast, which can accumulate 20% to 80% lipids of their biomass. [ 1 ]

  6. Brassica rapa - Wikipedia

    en.wikipedia.org/wiki/Brassica_rapa

    Food grade oil made from the seed of low-erucic acid Canadian-developed strains is also called canola oil, while non-food oil is called colza oil. [2] Canola oil can be sourced from Brassica rapa and Brassica napus , which are commonly grown in Canada, and Brassica juncea , which is less common.

  7. Omega-3 fatty acid - Wikipedia

    en.wikipedia.org/wiki/Omega-3_fatty_acid

    A 2015 study concluded that there are multiple factors responsible for depression and deficiency of omega−3 fatty acids can be one of them. It further stated that only those patients who have depression due to insufficient omega−3 fatty acids can respond well to the omega−3 supplements while others are unlikely to get any positive effects ...

  8. Mitochondrial complex II deficiency - Wikipedia

    en.wikipedia.org/wiki/Mitochondrial_complex_II...

    Mitochondrial complex II deficiency, also called CII deficiency, is a rare mitochondrial disease caused by deficiency of mitochondrial complex II, also known as Succinate dehydrogenase (SDH). SDH plays a key role in metabolism; the catalytic end, made up of SDHA and SDHB oxidizes succinate to fumarate in the tricarboxylic acid (TCA) cycle.

  9. Rapeseed - Wikipedia

    en.wikipedia.org/wiki/Rapeseed

    Rapeseed oil is the preferred oil stock for biodiesel production in most of Europe, accounting for about 80% of the feedstock, [citation needed] partly because rapeseed produces more oil per unit of land area compared to other oil sources, such as soybeans, but primarily because canola oil has a significantly lower gel point than most other ...

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