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Photopea (/ ˈ f oʊ t ə ˈ p iː / FOH-tə-PEE) is a web-based photo and graphics editor developed by Ivan Kutskir.It is used for image editing, making illustrations, web design or converting between different image formats.
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Handful of pea pods for a stir fry. Some peas lack the tough membrane inside the pod wall and have tender edible pods. [24] There are two main types: [25] Snow peas have flat pods with thin pod walls. Pods and seeds are eaten when they are very young. Snap peas or sugar snap peas have rounded pods with thick pod walls. Pods and seeds are eaten ...
The entire winged bean plant is edible. The leaves, flowers, roots, and bean pods can be eaten raw or cooked; the pods are edible even when raw and unripe. The seeds are edible after cooking. Each of these parts contains vitamin A, vitamin C, calcium and iron, among other nutrients. The tender pods, which are the most widely eaten part of the ...
The name refers to a type of porridge made from peas. Today it is known as pease pudding , and was also known in Middle English as pease pottage. ("Pease" was treated as a mass noun , similar to "oatmeal", and the singular "pea" and plural "peas" arose by back-formation .)
To change this template's initial visibility, the |state= parameter may be used: {{The Princess and the Pea | state = collapsed}} will show the template collapsed, i.e. hidden apart from its title bar. {{The Princess and the Pea | state = expanded}} will show the template expanded, i.e. fully visible.
The pigeon pea [1] (Cajanus cajan) or toor dal is a perennial legume from the family Fabaceae native to the Eastern Hemisphere. [2] The pigeon pea is widely cultivated in tropical and semitropical regions around the world, being commonly consumed in South Asia, Southeast Asia, Africa, Latin America and the Caribbean.