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  2. Is it safe to eat food that's past its 'use by' date? Experts ...

    www.aol.com/lifestyle/safe-eat-food-thats-past...

    Dates like "use by" and "sell by" appear on most groceries, but is it safe to eat food once those dates have passed?

  3. Why food safety experts stand behind the 'when in doubt ... - AOL

    www.aol.com/why-food-safety-experts-stand...

    However, a dented can is a sign that the food inside is not safe to eat. "Some unopened containers that are past the expiration date might be fine to eat but won't [be] as high quality. It all ...

  4. Expiration date - Wikipedia

    en.wikipedia.org/wiki/Expiration_date

    An expiration date or expiry date is a previously determined date after which something should no longer be used, either by operation of law or by exceeding the anticipated shelf life for perishable goods. Expiration dates are applied to some food products and other products like infant car seats where the age of the product may affect its safe ...

  5. Greene County food inspections include out-of-date meat ... - AOL

    www.aol.com/greene-county-food-inspections-date...

    Three other delis in the supermarket chain have been cited for selling meat past its use-by date in the last year. Greene County food inspections include out-of-date meat, mouse droppings, bad hygiene

  6. Food safety - Wikipedia

    en.wikipedia.org/wiki/Food_safety

    Food safety (or food hygiene) is used as a scientific method/discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness.The occurrence of two or more cases of a similar illness resulting from the ingestion of a common food is known as a food-borne disease outbreak. [1]

  7. Roadkill cuisine - Wikipedia

    en.wikipedia.org/wiki/Roadkill_cuisine

    Not all sources are serious. According to some, raccoon or opossum are preferable to squirrel, and the taste is improved by aging and marinating the meat in roadside oil and grease before preparing a stew. [15] Alternative recipes for roadkill include raccoon kebabs, moose-and-squirrel meat balls, Pennsylvania possum pot pie and skunk skillet stew.

  8. Steak has many nutrients, but here's why you should avoid ...

    www.aol.com/steak-many-nutrients-heres-why...

    In fact, the U.S. Food Safety and Inspection Service recommends for all steak to be cooked to a minimum of 145 degrees and for the meat to rest for at least three minutes before eating in order to ...

  9. Everything you need to know about storing meat in your freezer

    www.aol.com/lifestyle/heres-long-meat-safely...

    To reiterate, since freezing your food at 0°F or below keeps it safe pretty much indefinitely, you can defrost and eat any frozen meats or poultry (that has been stored correctly) at any given time.