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Pailin Chongchitnant (Thai: ไพลิน จงจิตรนันท์) [1] is a Thai Canadian chef and cookbook author, based in Vancouver. [2] [3] [4] Pailin hosts the website Pailin's Kitchen, focusing on Thai cuisine. [5] [6] Pailin is a frequent contributor to Serious Eats and the Canadian Broadcasting Corporation. [7] [8] [9] [10]
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Pad Thai, phat Thai, or phad Thai (/ ˌ p ɑː d ˈ t aɪ / or / ˌ p æ d ˈ t aɪ /; Thai: ผัดไทย, RTGS: phat thai, ISO: p̄hạd thịy, pronounced [pʰàt̚ tʰāj] ⓘ, 'Thai stir fry'), is a stir-fried rice noodle dish commonly served as a street food in Thailand as part of the country's cuisine.
Chawadee Nualkhair (Thai: เชาวดี นวลแข; RTGS: Chaowadi Nuankhae) is a Thai-American food writer and journalist specializing in Thailand's street food culture, based in Bangkok, Thailand.
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The Overland Hotel occupied the site from 1864 to 1904, and a noteworthy guest in 1870 was General William T. Sherman. [8] The hotel was purchased by Hosea B. Eastman in 1877, [9] and was the site of Boise's first telephone exchange in 1883. With the intent of building a new hotel it was demolished in 1904, but after estimates were deemed too ...