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  2. Remember Stephenson’s Apple Farm? A grandson is ... - AOL

    www.aol.com/remember-stephenson-apple-farm...

    After Les and Lloyd returned from World War II, they decided to open a restaurant on their family orchard, near their parents’ house. The 40-seat cafe served a limited menu.

  3. Savoy Hotel and Grill - Wikipedia

    en.wikipedia.org/wiki/Savoy_Hotel_and_Grill

    Kansas City's Hotel Savoy was built in 1888. It was built by the owners of the Arbuckle Coffee Company. In 1903 the original hotel was remodeled and the west wing was added featuring the Savoy Grill dining room. The Savoy Grill was the oldest continuously operating restaurant in Kansas City, Missouri, until it temporarily closed in 2016.

  4. A guide to 19 of Kansas City’s oldest restaurants: Their food ...

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    Tina Der bags up food to-go at Tao Tao Chinese Restaurant, which celebrated its 50th anniversary in Kansas City, Kansas, this year. Tao Tao Chinese Restaurant Location: 1300 Minnesota Ave., Kansas ...

  5. This family-owned restaurant is a Kansas City icon - AOL

    www.aol.com/family-owned-restaurant-kansas-city...

    Jess & Jim’s Steakhouse at 517 E 135th St. in Kansas City has earned many accolades, including a recent honor for one of the “most legendary steakhouses in the South.”

  6. Bluestem (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Bluestem_(restaurant)

    Bluestem was a restaurant in Kansas City, in the United States. [1] [2] [3] References This page was last edited on 30 ...

  7. Stroud's (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Stroud's_(restaurant)

    Guy and Helen Stroud started a BBQ restaurant on the county line at 85th and Troost. [2] When beef was rationed during World War II, the restaurant began serving a pan-fried chicken dinner for 35 cents. [2] [3] Other menu items at this time included long end ribs for 15 cents and goose livers for 10 cents. [4]

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  9. Gates Bar-B-Q - Wikipedia

    en.wikipedia.org/wiki/Gates_Bar-B-Q

    Gates Bar-B-Q is a Kansas City original family restaurant that started in 1946. It has grown from a single storefront at 19th and Vine to a family of six up-to-date restaurants throughout the Kansas City metropolitan area. This neighborhood saw the rise of the famous Henry Perry restaurant as well as the 18th & Vine Jazz District. [2]

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