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Mardi Gras (UK: / ˌ m ɑːr d i ˈ ɡ r ɑː /, US: / ˈ m ɑːr d i ɡ r ɑː /; [1] [2] also known as Shrove Tuesday) is the final day of Carnival (also known as Shrovetide or Fastelavn); it thus falls on the day before the beginning of Lent on Ash Wednesday. [3]
The Mardi Gras season known as "Carnival" commences Monday, Jan. 6, around two months ahead of the annual Mardi Gras Day. The French holiday maintains a presence in the U.S. with Americans holding ...
French-Canadian explorer Pierre Le Moyne d’Iberville arrived in what is now modern day Mobile, Alabama on Fat Tuesday, 1699. He named the location Point du Mardi Gras and threw a little party.
Mardi is the French word for Tuesday, and gras means "fat." This name comes from the custom of eating all the fatty, rich foods in the house prior to Lent in order to prepare for fasting and ...
Mardi Gras is French for Fat Tuesday, the season is known as Carnival and begins on 12th Night, January 6th, and extends until midnight before Ash Wednesday. Club, or Krewe, balls start soon after, though most are extremely private, with their Kings and Queens coming from wealthy old families and their courts consisting of the season's debutantes.
The expression Laissez les bons temps rouler (alternatively Laissez le bon temps rouler, French pronunciation: [lɛse le bɔ̃ tɑ̃ ʁule]) is a Louisiana French phrase. The phrase is a calque of the English phrase "let the good times roll", that is, a word-for-word translation of the English phrase into Louisiana French Creole.
More family-friendly Mardi Gras celebrations are typically held north of the French Quarter. 33. There are Mardi Gras parades for dogs in New Orleans, Baton Rouge and the Louisiana Northshore each ...
The Courir de Mardi Gras (Louisiana French pronunciation: [kuɾiɾ d maɾdi ɡɾa], French pronunciation: [kuʁiʁ də maʁdi ɡʁa]) is a traditional Mardi Gras event held in many Cajun and Creole communities of French Louisiana on the Tuesday before Ash Wednesday. Courir de Mardi Gras is Louisiana French for "Fat Tuesday Run".