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Kay Rentschler moved to the positions of Culinary Producer and Executive Chef by season 2 and appeared in only one episode that season, before leaving the show by Season 3. [15] Hays joined the permanent cast in season 5, Bruce, Wu, and Ruperti each appear for a single season (seasons 5, 6, and 8, respectively), and Alt appears in seasons 7 and 8.
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He helped shoot and edit each of her "Cooking with Lynja" videos since 2020. [3] The videos were praised by Vice for their simple recipes, clever editing techniques and writing style. [10] The videos also reference viral memes, including the Grimace Shake trend. [11] In 2021, "Cooking with Lynja" won "Best Editing" at the 11th Streamy Awards. [12]
Williamson became a sous chef at Michael's, a Santa Monica restaurant, when she was 19. [5] In January 2001 Williamson was hired by Chris and Chantal Schaefer as executive chef of Zax in Brentwood [1] where she met her husband Nick Roberts, who was her sous chef. [6] That same year she cooked at the James Beard Foundation House. [5]
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Keith Floyd (28 December 1943 – 14 September 2009) was a British celebrity cook, restaurateur, television personality and "gastronaut" who hosted cooking shows for the BBC and published many books combining cookery and travel. On television, his eccentric style of presentation – usually drinking wine as he cooked and talking to his crew ...
He also wrote a 2003 cookbook You Really Haven't Been There Until You've Eaten the Food, co-authored by a Detroit Free Press wine columnist Chris Kassel and imprinted by Clarkson Potter. [59] Famie also appeared in another Food Network series Keith Famie's Adventures, which debuted on January 7, 2002, [60] and ran thirty-two episodes.