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Croutons atop a salad. A crouton (/ ˈ k r uː t ɒ n /) is a piece of toasted or fried bread, normally cubed and seasoned. Croutons are used to add texture and flavor to salads [1] —notably the Caesar salad [2] — as an accompaniment to soups and stews, [1] or eaten as a snack food. [citation needed]
A bread sauce is a British warm or cold sauce made with milk, which is thickened with bread crumbs, [1] typically eaten with roast chicken or turkey. [2] [3] [4] Recipe
Amazon's October Prime Day sale might be over, but Walmart's Holiday Deals event is still going strong for several more days with brand new, hot-off-the-press deals unveiling now through through ...
The best Walmart sales to shop ahead of the Holiday Deals 2024 Even though Walmart's October Deals event was just announced, some savings are already worth shopping for.
If you’ve ever rolled up your sleeves to bake a killer baguette only to find that you’re all out of bread flour, I feel your pain. Here’s the good news: You can still carry on with ...
Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.
Pull-apart bread reaches a whole new level, thanks to brie and cranberry sauce. Use your favorite homemade sauce recipes, but store-bought works too if you're short for time.
Served with various meats to eat with bread. Cranberry horseradish sauce – Consists of horseradish, minced cranberries, sour cream and mayonnaise. Dill sauce – Sauce which can be made hot or cold. Cold is made of dill, yoghurt and spices. Hot consists of roux, single/double cream or is starch thickened instead of a yoghurt.