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Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.
The growing period is 70–80 days. When mature, the plant stands 70–90 cm (2 ft 4 in – 2 ft 11 in) tall. Typically, a plant produces 25 to 35 pods. During a growing period, a plant will be picked multiple times. As the growing season ends, the peppers turn red, as seen in sriracha sauce. Jalapeños thrive in a number of soil types and ...
Marcescent leaves may protect some species from water stress or temperature stress. For example, in tropical alpine environments a wide variety of plants in different plant families and different parts of the world have evolved a growth form known as the caulescent rosette, characterized by evergreen rosettes growing above marcescent leaves.
The shrub has greenish brown to red bark on its stems, and the smaller twigs may be green, reddish, yellowish, or gray. The alternately arranged leaves are also variable. They are generally roughly oval and measure 2 to 6 cm (3 ⁄ 4 to 2 + 1 ⁄ 4 in) long. They are green to yellowish or bluish in color, turning red in the fall.
To maximize shelf life, keep fresh jalapeños in a plastic bag in the refrigerator. “Pop those jalapeños into a plastic bag with a zip lock and keep it slightly vented,” South Carolina-based ...
As the leaves develop, they become increasingly distorted, and ultimately thick and rubbery compared to normal leaves. The color of the leaves changes from the normal green to red and purple, until a whitish bloom covers each leaf. Finally, the dead leaf may dry and turn black before it is cast off. Changes in the bark are less noticeable, if ...
A greater proportion of aphids that avoid apple trees with red leaves manage to grow and develop compared to those that do not. [16] A trade-off, moreover, exists between fruit size, leaf color, and aphids resistance as varieties with red leaves have smaller fruits, suggesting a cost to the production of red leaves linked to a greater need for ...
In the fields of horticulture and botany, the term deciduous (/ d ɪ ˈ s ɪ dʒ u. ə s /) [1] [2] means "falling off at maturity" [3] and "tending to fall off", [4] in reference to trees and shrubs that seasonally shed leaves, usually in the autumn; to the shedding of petals, after flowering; and to the shedding of ripe fruit.