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Margarita on the Rocks. To make a margarita on the rocks, simply combine 1-1/2 ounces of Blanco tequila, 1-ounce orange liqueur and 1/2 an ounce of fresh-squeezed lime juice in a cocktail shaker ...
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A margarita is a cocktail consisting of tequila, triple sec, and lime juice. Some margarita recipes include simple syrup as well and are often served with salt on the rim of the glass. Margaritas can be served either shaken with ice (on the rocks), without ice (straight up), or blended with ice (frozen margarita).
Shake all ingredients with ice and strain into an ice-filled, chilled glass. Garnish with a lime wedge. Recipe courtesy of House of Bols
Made with vodka, triple sec, cranberry juice, and freshly squeezed or sweetened lime juice. Cuba libre Made with cola, rum, and in many recipes lime juice on ice. French 75 Made from gin, Champagne, lemon juice, and sugar. French Connection Made with equal parts cognac and amaretto liqueur. [28] Garibaldi Made with Campari and orange juice. [29 ...
A margarita machine in Wakefield, Massachusetts. A margarita machine, also known as a frozen drink machine is a piece of commercial foodservice equipment which dispenses a frozen margarita. A margarita mix, traditionally lime flavored, is poured into the hopper, [1] which can be refrigerated, and may contain a spinning agitator. From the hopper ...
Get a little crazy with our frozen margarita recipe or keep it classic. It's time to let loose with our favorite margarita recipes. This list covers everything from blueberry lime to pineapple. No ...
Triple sec is an orange-flavoured liqueur that originated in France. It usually contains 20–40% alcohol by volume. [1] Triple sec is rarely consumed neat, but is used in preparing many mixed drinks such as margaritas, cosmopolitans, sidecars, Long Island iced teas, and mai tais.
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