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Talenti is an American brand of gelato and sorbet produced by Unilever. [1] Talenti is named after Bernardo Buontalenti, who is credited with inventing gelato. [2] Talenti began in 2003 as a store-front gelateria in Dallas, Texas. [2] [3] Founder Josh Hochschuler based his recipe on a traditional Argentine gelato-making method. [2]
"Each Talenti Layers recipe is hand-crafted to include quality ingredients sourced from around the world." Talenti Gelato Layers are available now in select grocery stores nationwide priced at $5. ...
Talenti Strawberry Shortcake Gelato Layers: combines five layers of strawberry gelato, shortbread pieces and tart strawberry rhubarb sauce to put a refreshing spin on a beloved dessert. Get ...
Organic Gelato Chocolate Mousse. Talenti $6.50 per pint. While technically a gelato, we're willing to make an exception in a roundup of ice creams for this frozen treat — and think you should ...
By 1993, he managed to bring sales up to $1 million. In the same year, he was introduced to a banker, Charlie Apt, who was the partner he was looking for to expand to a larger market. Due to Apt's salesmanship, which included cold calling countless restaurants and adding colors and logos to the then-white pints, product sales doubled to $2 ...
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