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In 1976, for instance, there were 300,000 taking one or more achievement tests, while 1.4 million took the SAT. [2] Rates of taking the tests varied by geography; in 1974, for instance, a half of students taking the SAT in New England also took one or more achievement tests, while nationwide only a quarter did. [ 3 ]
For example, in the 1985–1986 school year, only 9 students out of 1.7 million test takers obtained a score of 1600. [73] In 2015 the average score for the Class of 2015 was 1490 out of a maximum 2400. That was down 7 points from the previous class's mark and was the lowest composite score of the past decade. [41]
In 1951, about 80,000 SATs were taken; in 1961, about 800,000; and by 1971, about 1.5 million SATs were being taken each year. [19] As more and more students from all over the U.S. tried to enter college, the SAT became more of a high-stakes exam; colleges needed something they could trust to fairly assess a prospective student's scholastic ...
The Swedish Scholastic Aptitude Test (SweSAT)(Swedish: högskoleprovet) is a standardised test used as one of the means to gain admission to higher education in Sweden.The test itself, which is administered by the Swedish Council for Higher Education, is divided into a mathematical part and a verbal part, which both respectively contain 4 subdivisions, in total 160 multiple-choice questions.
This is a list of online newspaper archives and some magazines and journals, including both free and pay wall blocked digital archives. Most are scanned from microfilm into pdf , gif or similar graphic formats and many of the graphic archives have been indexed into searchable text databases utilizing optical character recognition (OCR) technology.
EchoStar Corporation, an American telecommunications company, which has the stock symbol SATS; Blood oxygen saturation, known as "sats" South African Theological Seminary; National Curriculum assessment, in the UK, colloquially known as Sats or SATs; Sats, short for satoshis, a unit of a bitcoin equivalent to 0.00000001
lit. "entrance"; in French, the first dish that starts a meal, i.e. the entrance to the meal. It can refer to a set of bites or small snacks, or a small dish served before a main course. The main dish or "plat de résistance" comes after the entrée. In American English, the meaning has migrated to "main dish".
A collective term used for a type of snacks in Gujarati cuisine, from the Indian state of Gujarat. The batter is cooked down to a thick paste, then spread on a flat surface and rolled into small pieces. [13] Kueh: South/Southeast Asia: Colorful bite sized, pudding-like snacks with a starchy texture.