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Funeral potatoes (also great potatoes, cheesy potatoes, hash brown casserole, [1] cheesy hash browns, [2] [3] those potatoes, [4] or party potatoes [5] [6] [7]) is a traditional potato hotdish or casserole that is popular in the American Intermountain West and Midwest. It is called "funeral" potatoes because it is commonly served as a side dish ...
Maple-Bacon Brussels Sprouts. Add something green to your pork chop dinner with this easy Brussels sprouts side. The maple syrup adds a touch of sweetness while the bacon has that smoky flavor you ...
It's creamy, fluffy, and oh so cheesy. Get the Mashed Potato Casserole recipe. PHOTO: ANDREW BUI; FOOD STYLING: Taylor Ann SPENCER ... The Pioneer Woman. 3 easy ingredients are all you need for ...
This casserole has many names all over the country, including cheesy potatoes and funeral potatoes. This version includes a buttery, crunchy topping of corn flakes for texture and a hint of sweetness.
Ree Drummond. Anne Marie " Ree " Drummond (née Smith, [1] born January 6, 1969) [2] is an American blogger, author, [3] food writer, and television personality. Drummond became known for her blog, The Pioneer Woman, which documented her life in rural Oklahoma. Capitalizing on the success of her blog, Drummond stars in her own television ...
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Stir the potatoes, soup, sour cream, black pepper and onion in a medium bowl. Spoon the potato mixture into a 1 1/2-quart baking dish. Bake at 350°F. for 30 minutes or until the potato mixture is ...
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