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  2. What Is a Ham Hock? 3 Southern Chefs Explain, and Share ... - AOL

    www.aol.com/ham-hock-3-southern-chefs-163448347.html

    For what Aldrich calls “real Southern greens,” try “braising collards and dry-cured ham hock in stock, then add a bit of vinegar at the end,” he recommends. Our Slow-Simmered Kale with Ham ...

  3. Ham hock - Wikipedia

    en.wikipedia.org/wiki/Ham_hock

    Ham hocks, like hog jowls (pigs' cheeks), add a distinctive flavor to various dishes. This is particularly true for collard greens, mustard greens, cabbage, green beans and navy beans. Ham hocks are essential ingredients for the distinct flavor in soul food and other forms of American Southern

  4. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    Basic soul food dishes like collard greens, hominy, cracklings and ham hocks are also common to the Appalachian kitchen. [92] European fruits—especially apples and pears—can grow in the mountains, and sweet fried apples are a common side dish.

  5. 17 Holiday Classics Only Southerners Will Truly Appreciate

    www.aol.com/17-holiday-classics-only-southerners...

    Copycat Honey Baked Ham. It's important to get a bone-in spiral sliced ham for this. The bone is pivotal for a juicy ham—it prevents the meat from drying out in the oven and adds extra depth of ...

  6. Collard (plant) - Wikipedia

    en.wikipedia.org/wiki/Collard_(plant)

    The term colewort is a medieval term for non-heading brassica crops. [2] [3]The term collard has been used to include many non-heading Brassica oleracea crops. While American collards are best placed in the Viridis crop group, [4] the acephala (Greek for 'without a head') cultivar group is also used referring to a lack of close-knit core of leaves (a "head") like cabbage does, making collards ...

  7. 5 Secrets For Even Better Potlikker, According To Our ... - AOL

    www.aol.com/5-secrets-even-better-potlikker...

    Once you’re happy with the flavor, shred the meat from the ham hocks or neck bones, and get ready to enjoy some mighty fine potlikker. And here’s the best part—greens and potlikker only get ...

  8. List of soul foods and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_soul_foods_and_dishes

    Ham hocks [27] [28] Typically smoked or boiled, ham hocks generally consist of much skin, tendons and ligaments, and require long cooking through stewing, smoking or braising to be made palatable. The cut of meat can be cooked with greens and other vegetables or in flavorful sauces. Hog jowl: Cured and smoked cheeks of pork.

  9. 11 Ham Hock Recipes Full of Southern Flavor - AOL

    www.aol.com/news/11-ham-hock-recipes-full...

    You can find smoked ham hocks at the meat department in your grocery store. Skip to main content. Lifestyle. 24/7 help. For premium support please call: 800-290-4726 more ways to reach us ...