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  2. Flesh (theology) - Wikipedia

    en.wikipedia.org/wiki/Flesh_(theology)

    In the Bible, the word "flesh" is often used simply as a description of the fleshy parts of an animal, including that of human beings, and typically in reference to dietary laws and sacrifice. [1] Less often it is used as a metaphor for familial or kinship relations, and (particularly in the Christian tradition) as a metaphor to describe sinful ...

  3. Fleshy fruit - Wikipedia

    en.wikipedia.org/wiki/Fleshy_fruit

    The word 'succulent fruit' is synonymous to fleshy fruit and both words are often used interchangeably. [1] [2] Fruits can be classed as fleshy fruits or dry fruits based on their pericarp. Anatomically, fleshy fruits have a fleshy pericarp which is divided in three layers: an outermost exocarp or epicarp, a middle mesocarp and the innermost ...

  4. Matthew 7:16 - Wikipedia

    en.wikipedia.org/wiki/Matthew_7:16

    [As] fruit discloses the cultivation of a tree, so a person’s speech discloses the cultivation of his mind. [3] [4] This warning is paralleled in Luke 6:44 and appears again at Matthew 12:33; a similar fruit metaphor also appears in Matthew 3. In those other places the verse is an attack on the Pharisees, but here it targets false Christian ...

  5. Drupe - Wikipedia

    en.wikipedia.org/wiki/Drupe

    In botany, a drupe (or stone fruit) is a type of fruit in which an outer fleshy part (exocarp, or skin, and mesocarp, or flesh) surrounds a single shell (the pip (UK), pit (US), stone, or pyrena) of hardened endocarp with a seed (kernel) inside. Drupes do not split open to release the seed, i.e., they are indehiscent. [1]

  6. Fruit (plant structure) - Wikipedia

    en.wikipedia.org/wiki/Fruit_(plant_structure)

    The mesocarp (from Greek: meso-, "middle" + -carp, "fruit") is the fleshy middle layer of the pericarp of a fruit; it is found between the epicarp and the endocarp. [8] It is usually the part of the fruit that is eaten. For example, the mesocarp makes up most of the edible part of a peach, and a considerable part of a tomato.

  7. Berry (botany) - Wikipedia

    en.wikipedia.org/wiki/Berry_(botany)

    In botany, a berry is a fleshy fruit without a stone (pit) produced from a single flower containing one ovary. Berries so defined include grapes , currants , and tomatoes , as well as cucumbers , eggplants (aubergines), persimmons and bananas , but exclude certain fruits that meet the culinary definition of berries , such as strawberries and ...

  8. Steak has many nutrients, but here's why you should avoid ...

    www.aol.com/steak-many-nutrients-heres-why...

    "Enjoying lean cuts occasionally can be part of a balanced diet - but aim to balance it with other animal-based proteins and plant-based foods as well for a heart-healthy approach."

  9. Fruit - Wikipedia

    en.wikipedia.org/wiki/Fruit

    The strawberry, regardless of its appearance, is classified as a dry, not a fleshy fruit. Botanically, it is not a berry; it is an aggregate-accessory fruit, the latter term meaning the fleshy part is derived not from the plant's ovaries but from the receptacle that holds the ovaries. [23]

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