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An organic movement began in the 1940s as a reaction to agriculture's growing reliance on synthetic fertilizers and pesticides. The history of this modern revival of organic farming dates back to the first half of the 20th century at a time when there was a growing reliance on these new synthetic, non-organic methods.
The state began substitutes and has promoted a special national label for products that qualify as organic since 1989. Denmark is thus the first country in the world to substitute organic farming, promoting the concept and organizing the distribution of organic products. [214]
The organic movement began in the early 1900s in response to the shift towards synthetic nitrogen fertilizers and pesticides in the early days of industrial agriculture.A relatively small group of farmers came together in various associations: Demeter International of Germany, which encouraged biodynamic farming and began the first certification program, the Australian Organic Farming and ...
The effort for the first transition to a completely organic farming nation was further challenged by effects of the COVID-19 pandemic. [129] [130] Bhutan. In 2013 the government of Bhutan announced that the country will become the first in the world with 100% organic farming [131] and started a program for
With the advent of chemical agriculture, Rudolf Steiner called for farming without synthetic pesticides, and his Agriculture Course of 1924 laid the foundation for biodynamic agriculture. [192] Lord Northbourne developed these ideas and presented his manifesto of organic farming in 1940.
World map of organic agriculture ... Modern organic agriculture in China began in the 1990s, focusing primarily on exporting to international markets. [9]
The growth of organic farming has renewed research in alternative technologies such as integrated pest management, selective breeding, [101] and controlled-environment agriculture. [102] [103] There are concerns about the lower yield associated with organic farming and its impact on global food security. [104]
Paull, J. "Permanent Agriculture: Precursor to Organic Farming", Journal of Bio-Dynamics Tasmania, no.83, pp. 19–21, 2006. Organic eprints. The Same Planet a different World (free ebook), France: permaculturefrance.com, archived from the original on 27 January 2010 , retrieved 25 February 2009