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  2. Giada De Laurentiis Says This Easy 4-Ingredient Pasta ... - AOL

    www.aol.com/giada-laurentiis-says-easy-4...

    De Laurentiis quickly opts for the Bolognese, kicking the lasagna to the curb. Simple Bolognese wins the next two rounds, beating out tasty dishes like Chicken Piccata Meatballs and Zucchini ...

  3. Fans Are Worried About Giada De Laurentiis: 'Someone ... - AOL

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    Fans have flooded Giada De Laurentiis' latest TikTok video to express their concern after the former Food Network star shared a, well, surprising new recipe to the platform: chocolate pasta.

  4. 41 lasagna recipes from classic bolognese to spring vegetable

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  5. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Giada De Laurentiis Sweet Surrender: Bakersfield, California: 10 EV0410 With Garlic Plague Bringer Burger Adam Gertler Kuma's Corner Chicago, Illinois: 10 EV0410 With Garlic Spaghetti with Roasted Garlic Sauce Melissa d'Arabian Bove's Cafe Burlington, VT: 10 EV0410 With Garlic Garlic Bread Alex Guarnaschelli Rosarios Ristorante Boca Raton, FL ...

  6. Italian-American cuisine - Wikipedia

    en.wikipedia.org/wiki/Italian-American_cuisine

    Marinara sauce: a quick-cooking, sometimes spicy tomato sauce without meat served on pasta. Salsa al pomodoro is the usual Italian name. Bolognese sauce: a meat-based sauce originating from Bologna, Italy Sunday sauce: a meat-infused tomato sauce commonly made on Sundays and special occasions; derived from the Italian ragù napoletano.

  7. 39 healthy-ish pasta recipes to help you eat more veggies - AOL

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    Giada De Laurentiis' Baked Penne with Roasted Vegetables by Giada De ... It makes use of an abundance of leftover roasted eggplant and plum tomatoes for a hearty Bolognese sauce — no beef in ...

  8. Arrabbiata sauce - Wikipedia

    en.wikipedia.org/wiki/Arrabbiata_sauce

    Arrabbiata sauce, known in Italian as sugo all'arrabbiata (arabbiata in Romanesco dialect [1]), is a spicy sauce for pasta made from garlic, tomatoes, and dried red chili peppers cooked in olive oil. The sauce originates from the Lazio region of Italy, [2] and particularly from the city of Rome. [3]

  9. This simple bolognese sauce goes well with pappardelle pasta

    www.aol.com/simple-bolognese-sauce-goes-well...

    Top this dish with a little parmesan