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French orthography encompasses the spelling and punctuation of the French language.It is based on a combination of phonemic and historical principles. The spelling of words is largely based on the pronunciation of Old French c. 1100 –1200 AD, and has stayed more or less the same since then, despite enormous changes to the pronunciation of the language in the intervening years.
The Dolch word list is a list of frequently used English words (also known as sight words), compiled by Edward William Dolch, a major proponent of the "whole-word" method of beginning reading instruction. The list was first published in a journal article in 1936 [1] and then published in his book Problems in Reading in 1948. [2]
Spelling and punctuation before the 16th century was highly erratic, but the introduction of printing in 1470 provoked the need for uniformity.. Several Renaissance humanists (working with publishers) proposed reforms in French orthography, the most famous being Jacques Peletier du Mans who developed a phonemic-based spelling system and introduced new typographic signs (1550).
It excludes combinations of words of French origin with words whose origin is a language other than French — e.g., ice cream, sunray, jellyfish, killjoy, lifeguard, and passageway— and English-made combinations of words of French origin — e.g., grapefruit (grape + fruit), layperson (lay + person), mailorder, magpie, marketplace, surrender ...
Generally, words coming from French often retain a higher register than words of Old English origin, and they are considered by some to be more posh, elaborate, sophisticated, or pretentious. However, there are exceptions: weep , groom and stone (from Old English) occupy a slightly higher register than cry , brush and rock (from French).
à la short for (ellipsis of) à la manière de; in the manner of/in the style of [1]à la carte lit. "on the card, i.e. menu"; In restaurants it refers to ordering individual dishes "à la carte" rather than a fixed-price meal "menu".
crouton, from the diminutive form of the old French word croust, (later to come into modern French as the word croûte), meaning 'crust'. crown , Anglo-Fr. coroune , from Old Fr. corone , compare Mod. Fr. couronne
Pages in category "Lists of French words of foreign origin" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes .
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