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  2. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    American chop suey: American chop suey: Northeast New England and Northeastern United States: An American dish of elbow macaroni, ground beef, tomato sauce, seasonings, and sometimes grated cheese. [1] American goulash: Multiple Midwestern United States and Southern United States

  3. The Internet Is Divided On What To Call This Classic Dish - AOL

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  4. Chop Suey! - Wikipedia

    en.wikipedia.org/wiki/Chop_Suey!

    "Chop Suey!" is a song by the American heavy metal band System of a Down. It was released on August 13, 2001, as the first single from their second album, Toxicity (2001). The single earned the band its first Grammy nomination in 2002 for Best Metal Performance at the 44th Annual Grammy Awards .

  5. System of a Down discography - Wikipedia

    en.wikipedia.org/wiki/System_of_a_Down_discography

    Only available from Best Buy stores before the album Hypnotize was released. Retailed for $1.99 and contained a coupon for $1.99 off the price of the album when it was released on November 22, 2005. [61] System Of A Down (2011): The box set that was released on June 10, 2011 via American Recordings. Contains all five of their studio albums.

  6. System of a Down’s ‘Toxicity’ Turns 20: The Inside Story of a ...

    www.aol.com/entertainment/system-down-toxicity...

    System of a Down released “Toxicity,” its second studio album, back on September 4, 2001, unleashing onto the world a unique concoction of hard rock with Armenian folk influences and Middle ...

  7. Toxicity (album) - Wikipedia

    en.wikipedia.org/wiki/Toxicity_(album)

    Toxicity is the second studio album by the American heavy metal band System of a Down, released on September 4, 2001, by American Recordings and Columbia Records.Expanding on their 1998 eponymous debut album, Toxicity incorporates more melody, harmonies, and singing than the band's first album.

  8. Chop suey - Wikipedia

    en.wikipedia.org/wiki/Chop_suey

    Chop suey (usually pronounced / ˈ tʃ ɒ p ˈ s uː i /) is a dish from American Chinese cuisine and other forms of overseas Chinese cuisine, generally consisting of meat (usually chicken, pork, beef, shrimp or fish) and eggs, cooked quickly with vegetables such as bean sprouts, cabbage, and celery, and bound in a starch-thickened sauce.

  9. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...

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