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On 24 March 2010, Hong Kong's Department of Health recalled both Po Chai Pills Capsule Form and Po Chai Pills Bottle Form from local retail outlets and consumers. [ 2 ] On 11 May 2010, a licensed manufacturer in proprietary Chinese medicine, Li Chung Shing Tong (Holdings) Ltd. HK was given the green light to resume production and marketing of ...
Slim 10 (Chinese: 御芝堂; pinyin: Yuzhitang) was a popular dieting pill produced by Yuzhitang Health Products of Guangdong, People's Republic of China.In 2002, the product gained notoriety for cases of thyroid problems, liver failure, and deaths in Asia as a result of its consumption.
Shō-saiko-tō (小柴胡湯), also known as minor bupuleurum formula and xiǎocháihútāng (XCHT) (Chinese: 小柴胡湯), is a herbal supplement, believed to enhance liver health. Sho-Saiko-To is a widely used prescription drug in China and is a listed formula in China and Japan as a Kampo medicine.
[26] is classified as salty and cool and as entering the Liver and Stomach channels. It is traditionally used in Chinese medicine to disperse blood stasis (for promoting menstruation and lactation), reducing swelling and promoting discharge of pus (for abscesses and boils etc.) and for expelling wind-dampness (for pain due to rehumatism/arthritis).
It has a large number of uses in Chinese medicine, including the application for liver issues. [2] There is evidence that Chinese herbal medicines, including those derived from B. chinense, is potentially beneficial in treating fatty liver disease through a variety of different observed pathways. The safety of this particular herb is well ...
The Liver Detox contains a dizzying amount of herbs and minerals, meticulously researched to work both alone and in-tandem to support liver detox, overall liver health and immunity.
Lidan Paishi Pian (simplified Chinese: 利胆排石片; traditional Chinese: 利膽排石片) is a sugar-coated tablet or film-coated tablet with a brown core, used in Traditional Chinese medicine to "remove damp-heat, increase the flow of bile and expel calculi". [1]
Yokukansan (written as 抑肝散 and read as Yokukansan in Japanese while YiganSan in Chinese) is a standard recipe or prescription from traditional Chinese medicine used widely in Eastern Asian countries including China, Taiwan, North and South Koreas and Japan.
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