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In a glass filled with ice cubes, add gin and tonic. A gin and tonic is a highball cocktail made with gin and tonic water poured over a large amount of ice. [ 1 ] The ratio of gin to tonic varies according to taste, strength of the gin, other drink mixers being added, etc., with most recipes calling for a ratio between 1:1 and 1:3.
Attention must be paid not to let the foam of the soda water spread over the glass. In the 1884 book, The Modern Bartender’s Guide by O. H. Byron there is a drink called a "John Collins' Gin" where he calls simply for gin with no specifications of which gin, lemon juice, sugar, and filled with soda. That book also has a "Tom Collins' Brandy ...
Invented in the late 19th century, its form derives from the fact that all cocktails are traditionally served chilled and contain an aromatic element. Thus, the stem allows the drinker to hold the glass without affecting the temperature of the drink, an important aspect due to the lack of added ice which in other drinks serves to cool the drink, [2] and the wide bowl places the surface of the ...
For starters, there are classic drinks like the gin and tonic or Tom Collins that are shaken up and served over ice. Then, there are the many martini recipes made with gin, like Ree Drummond's ...
Examples include the Seven and Seven, Scotch and soda, gin and tonic, screwdriver (a.k.a. vodka and orange juice), fernet con coca, Tom Collins, and rum and Coke (a.k.a. Cuba libre with the addition of lime juice). A highball is typically served over ice in a large straight-sided highball glass or Collins glass.
Gin and Tonic large glass with a long and thin stem, that may be used to produce a rim sound and a base sound, if properly rubbed. Not only the rim of a wine glass may be rubbed to produce sounds, but also its base (foot), provided the stem is sufficiently long.
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- 3180 Kingsdale Center, Columbus, OH · Directions · (614) 459-6494