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2. How To Sharpen Your Chainsaw Like a Pro - AOL

   www.aol.com/lifestyle/sharpen-chainsaw-pro...

   Begin by clamping the saw in a bench vise or use a specially designed chainsaw sharpening clamp, either on a log outside, or fastened to a stout piece of lumber in your shop or garage. A saw file ...

3. Jointing (sharpening) - Wikipedia

   en.wikipedia.org/wiki/Jointing_(sharpening)

   Jointing refers to the process of filing or grinding the teeth or knives of cutting tools prior to sharpening. The purpose of jointing is to ensure that all surfaces to be sharpened are of a consistent size and all imperfections have been removed. Jointing is usually the first step in the process of sharpening: When sharpening a hand saw blade ...

4. Sharpening - Wikipedia

   en.wikipedia.org/wiki/Sharpening

   Sharpening. Sharpening is the process of creating or refining the edge joining two non-coplanar faces into a converging apex, thereby creating an edge of appropriate shape on a tool or implement designed for cutting. Sharpening is done by removing material on an implement with an abrasive substance harder than the material of the implement ...

5. Knife sharpening - Wikipedia

   en.wikipedia.org/wiki/Knife_sharpening

   A railway camp cook sharpens a knife blade on a stone wheel, 1927. Knife sharpening is the process of making a knife or similar tool sharp by grinding against a hard, rough surface, typically a stone, [1] or a flexible surface with hard particles, such as sandpaper. Additionally, a leather razor strop, or strop, is often used to straighten and ...

6. How Often Should You Sharpen Your Lawn Mower Blades? 10 ... - AOL

   www.aol.com/often-sharpen-lawn-mower-blades...

   Typically, the blades on a lawn mower should be sharpened about once every 20 to 25 hours of use. This means that if you usually take one hour to mow the lawn, then after you have mowed the lawn ...

7. Honing steel - Wikipedia

   en.wikipedia.org/wiki/Honing_steel

   A honing steel on a cutting board Common steel for use in households SEM images of the cross-section of a blade before (dull) and after (sharp) honing with a smooth rod [1]. A honing steel, sometimes referred to as a sharpening steel, whet steel, sharpening stick, sharpening rod, butcher's steel, and chef's steel, is a rod of steel, ceramic or diamond-coated steel used to restore keenness to ...

8. How to sharpen lawn mower blades - AOL

   www.aol.com/news/sharpen-lawn-mower-blades...

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9. Speeds and feeds - Wikipedia

   en.wikipedia.org/wiki/Speeds_and_feeds

   Cutting speed may be defined as the rate at the workpiece surface, irrespective of the machining operation used. A cutting speed for mild steel of 100 ft/min is the same whether it is the speed of the cutter passing over the workpiece, such as in a turning operation, or the speed of the cutter moving past a workpiece, such as in a milling operation.