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French fries (North American English & British English), chips ... The 510 calories come from 66 g of carbohydrates, 24 g of fat and 7 g of protein. [96]
Nutrition: Per Regular Order: Calories: 953 Fat: 41 g (Saturated Fat: 7 g, Trans Fat: 1 g) Sodium: 962 mg Carbs: 131 g (Fiber: 15 g, Sugar: 4 g) Protein: 15 g. As fast-food fries go, Nick DeCamp ...
Worst: Loaded Fries. Loaded cheese fries. Nutrition (per serving): 460 calories, 38 g fat (8 g sat fat), 900 mg sodium, 28 g carbs (2 g fiber, 3 g sugar), 4 g protein. Drizzled with Ranch dressing ...
McDonald's french fries alongside a chicken sandwich. Introduced in 1949, the French fries were cooked in a mixture of 93% beef tallow and 7% cottonseed oil. [2] [3]In the 1950s, CEO and founder Ray Kroc established quality control measures for McDonald's suppliers, ensuring potatoes maintained a solids content within the optimal range of twenty to twenty-three percent. [4]
Nutrition: Calories: 1,328 Fat: 57g (Saturated fat: 10g) Sodium: 1,658mg Carbs: 134g (Fiber: 21g, Sugar: 6g) Protein: 20g. If you finish an entire order of Large Cajun Style fries, you'll get a ...
McDonald's French Fries. McDonald's advertises their french fries as their World Famous Fries. [76] Fries were first added to the menu in 1949, replacing potato chips. [77] McDonald's fries in the US were originally prepared using a frying oil mixture of 93% beef tallow and 7% vegetable oil [78] known as Formula 47. [79]
Five Guys: Large French fries. Calories: 1,310. Five Guys describes their fries as "freshly made boardwalk-style fries, cooked in pure, cholesterol-free, 100% peanut oil". The chain's large size ...
Mexican-American Cuisine. Main ingredients. French fries, carne asada, guacamole, sour cream, cheese. Food energy. (per serving) 1129.0 [1] kcal. Media: Carne asada fries. Carne asada fries are a local dish speciality found on the menus of restaurants primarily in the American Southwest, [2] including San Diego, [3][4] where it originated.