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  2. Roast Spare Ribs with Toasted Garlic Recipe - AOL

    www.aol.com/food/recipes/roast-spare-ribs...

    Preheat the oven to 350°F (180°C). Combine the garlic, shallot, peanut and cilantro with the tomato sauce, soy sauce and olive oil and mix well into a marinade.

  3. Honey-Glazed Baby Back Ribs with Whiskey Marinade

    www.aol.com/food/recipes/honey-glazed-baby-back...

    Pour the marinade over the ribs and turn to coat. Cover and refrigerate for 4 hours. Make the glaze and dipping sauce: In a small bowl, combine the honey with the hot water.

  4. 84 grilling recipes to cook all summer long - AOL

    www.aol.com/news/84-grilling-recipes-cook-summer...

    For tender pork chops every time, marinate them overnight in a brine made with water, sugar, salt, garlic, rosemary, thyme and peppercorns. The next day, pat the pork chops dry, then grill and top ...

  5. Honey-Glazed Baby Back Ribs with Whiskey Marinade

    homepage.aol.com/food/recipes/honey-glazed-baby...

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  6. Grilled Apple-Marinated Short Ribs Recipe - AOL

    www.aol.com/.../grilled-apple-marinated-short-ribs

    Remove the ribs from the marinade, scraping off any excess. Grill the ribs over moderately high heat, turning occasionally, until medium-rare, about 20 minutes. Let rest for 10 minutes, then ...

  7. I tried ribs recipes from Ina Garten, Guy Fieri, and Rachael ...

    www.aol.com/tried-ribs-recipes-ina-garten...

    Garten's recipe said to cook the ribs in a 350-degree oven for 1 1/2 hours for baby backs and 1 3/4 hours for St. Louis-style. I ended up leaving them in for two hours to ensure the meat was ...

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