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2. Kitchen hood - Wikipedia

   en.wikipedia.org/wiki/Kitchen_hood

   A kitchen hood in a small apartment. A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [1]

3. Kitchen ventilation - Wikipedia

   en.wikipedia.org/wiki/Kitchen_ventilation

   An adequate kitchen ventilation system should: Remove cooking fumes at the source, i.e. as close as possible to the cooking equipment. Remove excess hot air and introduce cool clean air, maintaining a comfortable environment.

4. Malleable Iron Range Company - Wikipedia

   en.wikipedia.org/wiki/Malleable_Iron_Range_Company

   The Malleable Iron Range Company was founded in St. Louis, Missouri, in 1896 by Silas McClure and A. C. Terrell. [1] The company was incorporated in 1899 with Monarch as a trademark. In 1900 the Dauntless Stove Manufacturing Company of Omaha, Nebraska , became indebted to the Beaver Dam Malleable Iron Works for $5000 for castings ordered by ...

5. These Top-Rated Exhaust Fans Are Just What Your Musty ... - AOL

   www.aol.com/lifestyle/exhaust-fans-help-control...

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6. SAF 2205 - Wikipedia

   en.wikipedia.org/wiki/SAF_2205

   SAF 2205, is a Alleima-owned trademark (Formerly Sandvik Materials Technology) for a 22Cr duplex (ferritic-austenitic) stainless steel. SAF derives from S andvik A ustenite F errite. The nominal chemical composition of SAF 2205 is 22% chromium , 5% nickel , 3.2% molybdenum and other alloying elements such as nitrogen and manganese . [ 1 ]

7. Kitchen exhaust cleaning - Wikipedia

   en.wikipedia.org/wiki/Kitchen_exhaust_cleaning

   Before and after pictures of commercial kitchen hood in North Bay, Ontario. Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough ...