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  2. We Ranked 20 Different Lay's Flavors and the Winner is One ...

    www.aol.com/ranked-20-different-lays-flavors...

    We find them a bit too hard and crunchy for our liking—but this variety has the classic Lay’s taste, so if you like kettle-cooked chips, this is a solid choice. 14. Lays' Sweet Southern Heat ...

  3. The Best Regional Potato Chips the Rest of America Needs - AOL

    www.aol.com/best-regional-potato-chips-rest...

    9. Dirty Potato Chips. Tennessee. Despite the scandalous name, these chips are squeaky clean in flavor. Dirty Potato Chips are kettle-cooked, crunchy, and come in flavors like Mesquite BBQ and ...

  4. Triple-cooked chips - Wikipedia

    en.wikipedia.org/wiki/Triple-cooked_chips

    Triple-cooked chips are a type of chips developed by the English chef Heston Blumenthal. The chips are first simmered, then cooled and drained using a sous-vide technique or by freezing; deep fried at 130 °C (266 °F) and cooled again; and finally deep-fried again at 180 °C (356 °F). The result is what Blumenthal calls "chips with a glass ...

  5. I Tried 10 Old-Fashioned Plain Potato Chips & There Was One ...

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    PER SERVING (about 20 chips): 160 calories, 10 g fat (2.5 g saturated fat), 95 mg sodium, 15 g carbs (1 g fiber, 0 g sugar), 2 g protein The 103-year-old snack company Utz ranks as the fifth ...

  6. Ruffles (potato chips) - Wikipedia

    en.wikipedia.org/wiki/Ruffles_(potato_chips)

    Ruffles (known as Lays Maxx or Lays Max in some countries and Walkers Max, Walkers Max Double Crunch or Walkers Max Strong for the UK and Ireland markets, and Lays Ondas for Peru) is an American brand of crinkle-cut potato chips.

  7. Lay's - Wikipedia

    en.wikipedia.org/wiki/Lay's

    Lay's (/ l eɪ z /) is a brand of potato chips with different flavors, as well as the name of the company that founded the chip brand in the United States. The brand is also referred to as Frito-Lay, as both Lay's and Fritos are brands sold by the Frito-Lay company, which has been a wholly owned subsidiary of PepsiCo since 1965.

  8. I Tried 8 BBQ Potato Chips & The Best Were Bold and Crispy

    www.aol.com/tried-8-bbq-potato-chips-150057243.html

    Nutrition: (Per 13 Chips): Calories: 140 Fat: 8 g (Saturated Fat: 0.5 g) Sodium: 125 mg Carbs: 16 g (Fiber: 2 g, Sugar: 1 g) Protein: 2 g. Coming in as the most expensive bag of chips in this ...

  9. Miss Vickie's - Wikipedia

    en.wikipedia.org/wiki/Miss_Vickie's

    The chips are kettle cooked and come in a variety of flavours. They are sold in Canada, Europe, and the United States. They are sold in Canada, Europe, and the United States. Originating on a farm from a recipe her mother had given to her, company co-founder Vickie "Miss Vickie" Kerr slightly altered her inherited recipe by adding peanut oil to ...

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