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  2. National Register of Historic Places listings in Norfolk ...

    en.wikipedia.org/wiki/National_Register_of...

    Parts of 21st through 27th Sts., Bowden's Ferry Rd., and Colley, Colonial, Debree, Llewellyn, Monticello Aves. 36°52′19″N 76°17′32″W  /  36.871944°N 76.292222°W  / 36.871944; -76.292222  ( Norfolk and Western Railroad Historic

  3. National Register of Historic Places listings in Nelson ...

    en.wikipedia.org/wiki/National_Register_of...

    Location of Nelson County in Virginia. This is a list of the National Register of Historic Places listings in Nelson County, Virginia.. This is intended to be a complete list of the properties and districts on the National Register of Historic Places in Nelson County, Virginia, United States.

  4. Cuisine of the Thirteen Colonies - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Thirteen...

    North American colonies 1763–76. The cuisine of the Thirteen Colonies includes the foods, bread, eating habits, and cooking methods of the Colonial United States.. In the period leading up to 1776, a number of events led to a drastic change in the diet of the American colonists.

  5. Feeling old? 5 of the oldest places in Rhode Island you can ...

    www.aol.com/feeling-old-5-oldest-places...

    It’s believed old colonial ships were dismantled to build the floors. Brinley eventually resettled in Boston , and William Mayes Sr. bought it and converted it into a tavern in 1673.

  6. This 150-year-old colonial mansion houses one of the world's ...

    www.aol.com/finance/2017-07-11-this-150-year-old...

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  7. Frisch's - Wikipedia

    en.wikipedia.org/wiki/Frisch's

    Frisch's Café was a success and in 1938 a second location opened, this one across from the Stag Lunch in Norwood. However, Frisch couldn't meet expenses of the Norwood restaurant and facing bankruptcy, both cafés closed in 1938. Fred Cornuelle, a local businessman counseled Frisch and provided money for a new restaurant.

  8. Cuisine of Antebellum America - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Antebellum_America

    The cuisine of the antebellum United States characterizes American eating and cooking habits from about 1776 to 1861. During this period different regions of the United States adapted to their surroundings and cultural backgrounds to create specific regional cuisines, modernization of technology led to changes in food consumption, and evolution of taverns into hotels led to the beginnings of ...

  9. Burlington County Summer Restaurant Week celebrating its ...

    www.aol.com/burlington-county-summer-restaurant...

    More than 75 local restaurants, taverns, breweries, wineries, distilleries and food trucks are participating in Burlington County Summer Restaurant Week, which runs through Aug. 24.

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