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A growing region, also known as a farming region or agricultural region, refers to a geographic area characterised by specific climate factors, soil conditions and agricultural practices that are favourable for the cultivation and production of crops, plants, or livestock.
The CEC was established in 1994 by the member states of Canada, Mexico, and the United States to address regional environmental concerns under the North American Agreement on Environmental Cooperation (NAAEC), the environmental side accord to the North American Free Trade Agreement (NAFTA).
A hardiness zone is a geographic area defined as having a certain average annual minimum temperature, a factor relevant to the survival of many plants. In some ...
Wines are produced in significant growing regions where vineyards are planted. Wine grapes mostly grow between the 30th and the 50th degrees of latitude, in both the Northern and Southern Hemispheres, typically in regions of Mediterranean climate. Grapes will sometimes grow beyond this range, thus minor amounts of wine are made in some rather ...
Mid-Montane zone, 1,000 – 1,400 m (Eastern Alps), 650 – 800 m (Central Uplands). Limit of the whole year populated areas, limit of a growing season of 100 days. Altimontane zone, 1,300 – 1,850 m (Eastern Alps), 800 – 1,500 m (Central Uplands). Deciduous forests limit, Sycamore Maple (Acer pseudoplatanus) and European Beech (Fagus ...
A phytochorion, in phytogeography, is a geographic area with a relatively uniform composition of plant species. Adjacent phytochoria do not usually have a sharp boundary, but rather a soft one, a transitional area in which many species from both regions overlap. The region of overlap is called a vegetation tension zone.
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