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This easy apple salad recipe combines crisp apples, crunchy celery and toasted nuts with a light and creamy dressing. Fresh, crunchy and full of texture, this apple salad comes together in just 15 minutes for a quick lunch or the perfect potluck dish.
These apple salad recipes are delicious any time of the year! From Waldorf to kale to shaved Brussels sprouts, apples make salads even better.
This easy delectable Apple Salad combines crunchy Honeycrisp Apples with celery, grapes, pecans, and dried cranberries in a lightly sweetened mayonnaise. Enjoy this unique and tasty salad anytime of the year with your favorite apples and grapes.
Apple salads are a staple for summertime cookouts and potlucks. Serve alongside grilled hamburgers and hot dogs, or even slow-roasted fare like barbecued ribs. The cool, crisp texture is the perfect contrast to something hot off the grill.
These light salads taste even better with America's favorite crunchy fruit. Apples are a natural salad ingredient. Tart and sweet with a pleasing crunch, they pair well with lettuce salads and chicken salads alike.
Cubes of juicy apple with plump raisins, toasted or glazed pecans, and an added crunch from diced celery, this side dish is super quick and easy to make and absolutely delicious, making it a potluck or BBQ favorite. This recipe is incredibly easy, but it’s also incredibly delicious!
From a celery salad with Calabrian chiles to a crab salad with endives, there’s a salad recipe for just about any apple variety (or occasion). Tender leaves of Boston lettuce, shaved fennel, and...
Romaine and red leaf lettuce: Torn leaves of both romaine and red leaf lettuce make the base for this salad with apples and walnuts. Red and green apples: Chop up a red and a green apple to give this salad a nice variety and contrast of sweet and tart.
In a large bowl, combine the yogurt, whipped topping and 1/4 teaspoon cinnamon. Add apples and cranberries; toss to coat. Refrigerate until serving. Sprinkle with walnuts and remaining cinnamon before serving. 3/4 cup: 116 calories, 3g fat (1g saturated fat), 1mg cholesterol, 13mg sodium, 23g carbohydrate (17g sugars, 3g fiber), 2g protein.
Apple salad is one of those wonderfully delicious sides that can be right at home for a holiday dinner or a regular Tuesday night. Here's my recipe with the 2 key ingredients that you need for the dressing. ENJOY!