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A golden vanilla layer cake filled and iced with fudge frosting — what could say Happy Birthday better than that? If you've been looking for the very best recipe for this classic cake-and-frosting combo, you've found it.
This light, airy gluten free vanilla cake is for birthdays, special occasions, & everyday moments. Doesn't taste like gluten free cake!
An easy recipe for a gluten-free birthday cake. A soft and moist gluten-free vanilla cake with a chocolate buttercream frosting. The recipe also has a dairy-free option.
This really is The Best Gluten Free Birthday Cake! It tastes like the real deal, but it’s made gluten free so everyone can celebrate. It’s made with moist, tender vanilla cake layered with homemade strawberry filling, and a light, fluffy buttercream.
These fluffy layers of gluten free vanilla cake taste just like box cake mix (in a good way) and are completely smothered in smooth vanilla buttercream. Perfect for birthdays, celebrations, or a Tuesday afternoon.
Fluffy, perfectly moist, undetectably gluten-free vanilla cake! SO easy to make with just 1 bowl and 9 ingredients required! Preheat your oven to 350 degrees F (176 C) and grease an 8-inch cake pan* (we used avocado oil). Set aside.
Here are 15 recipes that cover the full range of cake styles — from sponge cake to pound cake to even fruitcake, you'll find a recipe for every kind of gluten-free cake you could ever want!