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Learn how to make a homemade Italian seasoning recipe with only 6 ingredients! This mix adds bright, herby flavor and takes just 5 minutes.
Try this Italian Seasoning recipe with our Sausage Kale Soup Recipe and Tomato Basil Baked Chicken! This easy homemade Italian seasoning is a staple in my kitchen. I use it a couple times a week.
Enter my homemade Italian seasoning, perfect for so many Italian recipes, like pollo alla pizzaiola, creamy chicken pesto pasta, stuffed portobello mushrooms, pasta sauce, pizza, baked chicken, halibut, or even sprinkled onto tomato bruschetta! Having spice blends at the ready makes weeknight cooking easy!
This Italian seasoning recipe can be made in just 5 minutes, and will help you spice up countless meals. I know, you can find Italian seasoning at a cheap price in nearly any store – why should you make it at home?
Make this homemade recipe as a base blend then mix in other seasonings like sage, a teaspoon of garlic or onion powder, or even a ½ teaspoon of some zesty red pepper flakes depending on what recipe it’ll be used in. Use a countertop blender or mortar and pestle for a seasoning mix with a fine grind.
Here’s how to make Italian seasoning! This tasty homemade mix is easy to make and perfect for adding big flavor to vegetables, fish, dips, and more. Save this recipe! Get this sent to your inbox, plus get new recipes from us every week! There are so many foods that are made more perfect with Italian seasoning!
Whip up your own homemade blend of Italian Seasoning with this easy recipe! Made with just a handful of simple ingredients, it's perfect for seasoning vegetables, meats, pasta, pizza, and beyond! Ditch the store-bought seasoning and whip up your own easy homemade blend of Italian Seasoning!
This Italian seasoning recipe comes together easily in just 5 minutes. Make this recipe and you'll never want premade spice blends again.
Making Italian seasoning is just about as easy as a recipe gets. Here's what you'll do: Mix the spices together. That's it! How long does Italian seasoning last? Whole, dried spices will last for up to 2 years if stored properly. Ground spices will last for 6 months.
Homemade Italian seasoning is easy to whip up from 6 spices you have in your pantry. Get authentic Italian flavor for everything from spaghetti sauce to Italian salad dressing to croutons! Do you ever get halfway through a recipe and realize you don’t have a critical ingredient?