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  2. Pares (food) - Wikipedia

    en.wikipedia.org/wiki/Pares_(food)

    Beef pares, or pares as it is commonly known, is a meal that consists of beef asado (beef stewed in a sweet-soy sauce), garlic fried rice, and a bowl of beef broth soup. The soup may originate from the broth in which the meat is simmered in until tender before being seasoned with the sweet-soy sauce, but it can also be prepared separately and ...

  3. Balbacua - Wikipedia

    en.wikipedia.org/wiki/Balbacua

    The name balbacua is derived from the Latin American dish barbacoa (which is also the source of the English word "barbecue"), though they are very different dishes. While balbacua is a beef stew, barbacoa is instead meat roasted in a pit. The dish was probably named by the Spanish due to the similarity in the length of time in cooking and the ...

  4. Pinapaitan - Wikipedia

    en.wikipedia.org/wiki/Pinapaitan

    Cattle are fed fine grass and herbs before slaughtering and extracting the ingredients. Other ingredients are added to the cud and bile and boiled to make a soup. People in Guizhou enjoy the soup as the base of noodle dishes. [20] The Dai ethnic group in southern Yunnan is noted for its noodle dish sapie (撒撇), a dish laced with bile and chyme.

  5. This Is The Cheat Code To Getting Perfectly Cooked Meat Every ...

    www.aol.com/cheat-code-getting-perfectly-cooked...

    The USDA advises us to cook beef to 145°F, which roughly equates to medium. If you like your steak with a little more pink in the center, you’ll want to remember a few other numbers.

  6. The Best Slow Cooker Corned Beef and Cabbage Recipe Is Here - AOL

    www.aol.com/best-slow-cooker-corned-beef...

    1. Start by washing your corned beef. Rinse excess salt from the meat; dry with paper towel. Trim fat with a sharp knife, putting upwards not down so it doesn't go into the meat itself.

  7. List of Philippine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Philippine_dishes

    Referring to both a dish of poached or fried fish that is marinated in an acidic mixture before serving, and to the marinade itself. Can refer broadly to sweet and sour dishes. Giniling Tagalog Meat Dish Ground pork or beef cooked with garlic, onion, soy sauce, tomatoes, and potatoes and frequently with carrots, raisins, and bell peppers.

  8. Silog - Wikipedia

    en.wikipedia.org/wiki/Silog

    Beef pares, another common Filipino short-order diner dish, may sometimes be known as "paresilog", "paressilog", etc. if served with a fried egg, since both dishes traditionally include fried rice. There is a similar dish from Malaysia, the nasi lemak, which is served in a variety of manners using meat, egg and rice with coconut milk. [8]

  9. Today's Wordle Hint, Answer for #1264 on Wednesday, December ...

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    A month of Mediterranean diet dinner recipes to eat in January. Food. Simply Recipes. I asked 3 chefs the best way to cook broccoli — they all said the same thing. Lighter Side. Lighter Side.

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