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The Mitchell's Fish Market is an American seafood restaurant chain founded in 1998 [2] by restaurateur Cameron Mitchell of Columbus, Ohio. Starting from a single location opened in 1998 in Columbus called the "Columbus Fish Market", [ 3 ] by 2006, the chain had 12 locations. [ 4 ]
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.
North End Market House (1876-1948) The second North Market (1948-1995) The site is in the North Market Historic District, and is the historical site of the first two buildings that housed North Market, the city's oldest surviving marketplace. The market currently occupies an adjacent building, with the project site utilized as a 130-space ...
Central Ohio businesses are offering special deals and discounts to veterans and active-duty military on Veterans Day, including free meals, drinks, and other promotions.
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The former Carlos'n Charlie's in Oranjestad, Aruba A seafood dish at Mul Yam restaurant, located at Tel Aviv Port, Tel Aviv, Israel Stuffed blue crab shells known as Casquinha de Siri being enjoyed in Tropicana Restaurant at Rio de Janeiro City A bobó de camarão dish at a Rio de Janeiro restaurant
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related to: berth 55 fish market