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2. 12 Hot Dogs That Use the Highest Quality Ingredients - AOL

   www.aol.com/12-hot-dogs-highest-quality...

   Nutrition (Per hot dog): Calories: 110 Fat: 10 g (Saturated Fat: 4.5 g) Sodium: 400 mg Carbs: <1 g (Fiber: 0 g, Sugar: 0 g) Protein: 6 g. These Trader Joe's Organic Uncured Beef Hot Dogs are a ...

3. Cattle feeding - Wikipedia

   en.wikipedia.org/wiki/Cattle_feeding

   Another term adopted by the industry is grass-finished (also, 100% grass-fed [7]), for which cattle are said to spend 100% of their lives on grass pasture. The Agricultural Marketing Service of the United States Department of Agriculture previously had a regulated standard for certification as "Grass Fed" meat, but withdrew the standard in 2016.

4. The 8 Healthiest Pretzels at the Grocery Store—and 2 To Avoid

   www.aol.com/8-healthiest-pretzels-grocery-store...

   Nutrition per 20 pretzels: 120 calories, 3 g fat (0g sat fat), 220 mg sodium, 21g carbs (0 g fiber, 0 g sugar), 1 g protein. Fitjoy pretzels are an all-around great choice, as they have no added ...

5. List of Chopped episodes (seasons 21–40) - Wikipedia

   en.wikipedia.org/wiki/List_of_Chopped_episodes...

   Appetizer: beets, 100-calorie almond pack, cauliflower pizza crust, Chilean sea bass fillets; Entrée: bone broth, teff, edamame noodles, grass-fed beef strip loin; Dessert: ghee, coconut sugar, guava, chickpea flour; Contestants: Aviv Regev, Private Chef from New York, NY (eliminated after the appetizer)

6. Tallow - Wikipedia

   en.wikipedia.org/wiki/Tallow

   Before switching to pure vegetable oil in 1990, [9] McDonald's cooked its French fries in a mixture of 93% beef tallow and 7% cottonseed oil. [10] According to a 1985 article in The New York Times , tallow was also used for frying at Burger King , Wendy's , Hardee's , Arby's , Dairy Queen , Popeyes , and Bob's Big Boy . [ 11 ]

7. Beef - Wikipedia

   en.wikipedia.org/wiki/Beef

   A raw rib roast A serving of prime rib roast Wagyu cattle are an example of a breed raised primarily for beef. Beef is the culinary name for meat from cattle (Bos taurus).Beef can be prepared in various ways; cuts are often used for steak, which can be cooked to varying degrees of doneness, while trimmings are often ground or minced, as found in most hamburgers.