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  2. These Chic Home Bar Ideas Will Get You Ready for Your Next ...

    www.aol.com/lifestyle/chic-home-bar-ideas-ready...

    Designed by Morgan Madison Design, wood grain cabinetry (housing Jenn Air's under-counter beverage center, ice machine, and coffee system) is paired with a boldly veined marble countertop and ...

  3. Beverage Testing Institute - Wikipedia

    en.wikipedia.org/wiki/Beverage_Testing_Institute

    The company rates spirits, wines and beers. It does not accept advertising from any company that submits their products for review. The judging ratings range from 96 to 100 for superlative to 80 and below for not recommended. Jerald O’Kennard, Director of the Beverage Testing Institute, said that 94 is an extremely good score, and unusually high.

  4. These 10 States Have the Best Restaurant Scenes - AOL

    www.aol.com/10-states-best-restaurant-scenes...

    2. New York. New York got on the list with the second-highest number of Michelin-starred restaurants, third in the rankings for highest restaurant spending as a percentage of total food spending ...

  5. Coffee cabinet - Wikipedia

    en.wikipedia.org/wiki/Coffee_cabinet

    A cabinet is often referred to elsewhere in New England as a frappe. The earliest known reference to the Coffee Cabinet was published in The Spatula in 1903: [ 3 ] A drink that has become the most popular is "Coffee Cabinet," consisting of coffee syrup, egg, plain cream, ice cream, and shaved ice, thoroughly shaken.

  6. 7 of the best and 7 of the worst cocktails to order ... - AOL

    www.aol.com/7-best-7-worst-cocktails-210448886.html

    From old-fashioneds and mai tais to house margaritas and Manhattans, here are the alcoholic drinks to order and avoid, according to the pros.

  7. Drinking establishment - Wikipedia

    en.wikipedia.org/wiki/Drinking_establishment

    These terms were applied to lower-class establishments that sold alcoholic beverages illegally, and they are still in use today. The operator of an establishment (such as a saloon or bar) would charge customers to see an attraction (such as an animal) and then serve a "complimentary" alcoholic beverage, thus circumventing the law.

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