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Loeb's NY Deli The menu board and counter in the deli. Loeb's NY Deli is a historic kosher-style deli in downtown Washington, D.C., United States. [1] Opened in 1959 by Walter Loeb, the deli was originally located at the corner of 15th and G Streets, NW, in a space currently occupied by the Old Ebbitt Grill.
Occasionally, an establishment operating as kosher will make the choice to drop its certification and become non-kosher. One such instance was a Dunkin in Rockville, Maryland (a suburb of Washington, D.C.), which made the decision to be non-kosher in 2007 in order to offer menu items sold at non-kosher Dunkin' Donuts locations (such as ham).
Tatte Bakery & Café is an American-Mediterranean gourmet fast-casual bakery and café founded by Israeli-born Tzurit Or. Tatte operates 39 locations, most in the Boston area, with the remainder in the metro D.C. region .
Pages in category "Bakeries of Washington, D.C." The following 5 pages are in this category, out of 5 total. This list may not reflect recent changes. B.
Was one of the only kosher restaurants in the city of New Orleans, Louisiana prior to Hurricane Katrina. It remains closed. Deli 613: Dublin, Ireland Opened in 2023, first fully kosher eatery operating in Ireland since the late 1960s. [1] Grodzinski Bakery: England: A chain of kosher bakeries in London, England, and Toronto, Canada.
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Pages in category "Kosher bakeries" ... Zaro's Bakery This page was last edited on 30 August 2020, at 02:52 (UTC). Text is available under the ...
In April 2018, Herzfeld founded the DC Kosher [11] organization, providing free kashrut supervision to vegan and vegetarian restaurants in the DC area. As of December, 2018, the organization supervises over a dozen restaurants, bakeries, and products. [12] In 2022 Rabbi Herzfeld left his position at Ohev Sholom and opened a yeshiva. [13]
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