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  2. Thomas Keller - Wikipedia

    en.wikipedia.org/wiki/Thomas_Keller

    Thomas Aloysius Keller (born October 14, 1955) is an American chef, restaurateur, and cookbook author. He and his landmark Napa Valley restaurant, the French Laundry in Yountville, California , have won multiple awards from the James Beard Foundation , including Best California Chef in 1996 and Best Chef in America in 1997.

  3. One of the country’s best chefs opens his famous French ...

    www.aol.com/one-country-best-chefs-opens...

    To Chef Thomas Keller, a French-style bistro should be a gathering place for the surrounding community, a spot where neighbors, families and friends can break bread together and celebrate any and ...

  4. Bouchon Bakery (cookbook) - Wikipedia

    en.wikipedia.org/wiki/Bouchon_Bakery_(cookbook)

    Bouchon Bakery is a 2012 cookbook written by American chef Thomas Keller and Sebastien Rouxel. The cookbook's pastry recipes are based on those from Keller's restaurant Bouchon Bakery, where co-author Rouxel works as a pastry chef. [3] Bouchon Bakery contains close to 150 recipes, as well as cooking tips and techniques. [4]

  5. Top Chef Masters season 1 - Wikipedia

    en.wikipedia.org/wiki/Top_Chef_Masters_season_1

    (WINNER) The chef won the season and was crowned Top Chef: Master. (RUNNER-UP) The chef was a runner-up for the season. (WIN) The chef won that episode's elimination challenge. (HIGH) The chef had one of the highest scores, but was not named the winner. (IN) The chef was declared safe and wasn't eliminated, moved on in Champions' Round.

  6. EXCLUSIVE: Thomas Keller protégé chef Mathew Peters opening ...

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    Chef Mathew Peters worked for chef Thomas Keller for eight years and became the first American winner of the gold medal at the Bocuse d'Or before moving to Texas in 2017. ... (top) are two items ...

  7. Acclaimed Chef Thomas Keller on Defining Fine Dining and ...

    www.aol.com/news/acclaimed-chef-thomas-keller...

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  8. Top Chef - Wikipedia

    en.wikipedia.org/wiki/Top_Chef

    Top Chef: Just Desserts is a spin-off of the Top Chef format featuring pastry chefs. Bravo announced the series on October 25, 2009. [10] The show was hosted by Top Chef regular Gail Simmons. The judging panel included pastry chef Johnny Iuzzini, Top Chef Masters finalist Hubert Keller, and DailyCandy's "editor-at-large" Dannielle Kyrillos. [11]

  9. Thomas Keller's Ta-boo gets OK and praise from Palm Beach ...

    www.aol.com/thomas-kellers-ta-boo-gets-092825083...

    Thomas Keller's future restaurant also serves as a homecoming for the Michelin-starred chef who grew up in Palm Beach County and attended Lake Worth High School. "So, this is an easy one," council ...