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  2. List of cattle terminology - Wikipedia

    en.wikipedia.org/wiki/List_of_cattle_terminology

    Other than the few bulls needed for breeding, the vast majority of male cattle are castrated as calves and are used as oxen or slaughtered for meat before the age of three years. Thus, in a pastured herd, any calves or herd bulls usually are clearly distinguishable from the cows due to distinctively different sizes and clear anatomical differences.

  3. Calf (animal) - Wikipedia

    en.wikipedia.org/wiki/Calf_(animal)

    Bobby calves are young calves which are to be slaughtered for human consumption. [1] A vealer is a calf weighing less than about 330 kg (730 lb) which is at about eight to nine months of age. [2] A young female calf from birth until she has had a calf of her own is called a heifer [3] (/ ˈ h ɛ f ər /).

  4. Cow–calf operation - Wikipedia

    en.wikipedia.org/wiki/Cow–calf_operation

    Cow–calf operations are widespread throughout beef-producing countries, [5] and the goal of a cow–calf operation is to produce young beef cattle, which are usually sold. True to the name, farm and ranch herds consist mostly of adult female cows, their calves, and young females, called heifers, which will produce calves once of breeding age.

  5. Highland cattle - Wikipedia

    en.wikipedia.org/wiki/Highland_cattle

    Young bulls will dominate adult cows when they reached around 2 years of age. Calves from the top ranking cow were given higher social status, despite minimal intervention from their mother. Playfighting, licking and mounting were seen as friendly contact. [27] [28] Breeding occurred in May and June, with heifers first giving birth at 2–3 ...

  6. Beef cattle - Wikipedia

    en.wikipedia.org/wiki/Beef_cattle

    A young bull of the Blonde d'Aquitaine breed. Japanese wagyu bull on a farm north of Kobe. Beef cattle are cattle raised for meat production (as distinguished from dairy cattle, used for milk production). The meat of mature or almost mature cattle is mostly known as beef.

  7. Cattle - Wikipedia

    en.wikipedia.org/wiki/Cattle

    Coloration varies with breed; common colors are black, white, and red/brown, and some breeds are spotted or have mixed colors. [6] Bulls are larger than cows of the same breed by up to a few hundred kilograms. British Hereford cows, for example, weigh 600–800 kg (1,300–1,800 lb), while the bulls weigh 1,000–1,200 kg (2,200–2,600 lb). [7]

  8. Bull - Wikipedia

    en.wikipedia.org/wiki/Bull

    An estimated 42% of all livestock-related fatalities in Canada are a result of bull attacks, and fewer than one in 20 victims of a bull attack survives. [26] Dairy breed bulls are particularly dangerous and unpredictable; the hazards of bull handling are a significant cause of injury and death for dairy farmers in some parts of the United States.

  9. Freemartin - Wikipedia

    en.wikipedia.org/wiki/Freemartin

    A freemartin or free-martin (sometimes martin heifer) is an infertile cow with masculinized behavior and non-functioning ovaries. [1] Phenotypically, the animal appears female, but various aspects of female reproductive development are altered due to acquisition of anti-Müllerian hormone from the male twin . [ 2 ]

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