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2. The 8 Best Substitutes for Eggs in Baking—Plus Tips for ...

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3. 5 egg substitutes for cooking and baking that are, well ... - AOL

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   Whether you’re vegan, allergic or you just ran out of eggs, there are plenty of reasons why you might look to replace this natural binder in a recipe. 5 egg substitutes for cooking and baking ...

4. Need an Egg Wash Substitute? These 10 Alternatives Will Do ...

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   Annick Vanderschelden Photography/Getty Images. Butter gives baked goods the same golden, crispy finish as egg wash, with the added benefit of tasting like, well, butter. To proceed, first melt ...

5. Egg substitutes - Wikipedia

   en.wikipedia.org/wiki/Egg_substitutes

   FUMI Ingredients produces egg white substitutes [10] from micro-algae with the help of micro-organisms such as brewer's yeast and baker's yeast. [11] [12] [13] The product called Egg Beaters is a substitute for whole/fresh eggs (from the shell) but is not an egg substitute; it consists mainly of egg whites.

6. Forgot To Buy Eggs? Try Baking With These Pantry Swaps ... - AOL

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   Eggs can be replaced in your recipes for things like yogurt, nut butter, baking powder, and more. ... Food. Games. Health. Home & Garden ...

7. Egg wash - Wikipedia

   en.wikipedia.org/wiki/Egg_wash

   Green tomatoes in an egg wash. An egg wash is beaten eggs, sometimes mixed with another liquid such as water or milk, which is brushed onto the surface of a pastry before baking. Egg washes are also used as a step in the process of breading foods, providing a substrate for the breading to stick to. Egg washes can also be used on calzones or on ...

8. The 8 Best Egg Wash Substitutes to Use for Pie Crusts ... - AOL

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   Whether you’re a beginner or an expert in the kitchen, you’ve probably used an egg wash in a recipe. It is used for everything from getting a shiny, crackly pie crust to adhering breadcrumbs ...

9. List of meat substitutes - Wikipedia

   en.wikipedia.org/wiki/List_of_meat_substitutes

   Vegan chicken nuggets – made from pea protein, soy protein, textured vegetable protein, and wheat gluten Tofurkey – faux turkey, a meat substitute in the form of a loaf or casserole of vegetarian protein, usually made from tofu (soybean protein) or seitan (wheat protein) with a stuffing made from grains or bread, flavored with a broth and ...