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Del Monte Center is the largest shopping center on the Monterey Peninsula and has the only department store in a 22-mile radius. [2] Del Monte Center was designed by architect John Carl Warnecke , built by Williams and Burrows Construction Company and originally opened in 1967 but expanded and renovated in 1987.
Hula's Island Grill was opened in Monterey in 1998 by brothers Chris and Craig Delaney. In 2003, they expanded the restaurant to include a tiki bar. [1] The restaurant is co-owned by Lynette Griffin. [2] In 2006 they opened a restaurant in Santa Cruz, California and in 2009 a location in Phoenix, Arizona. [3]
Mexican Restaurants, Inc. is a Houston, Texas [2]-based restaurant company. As of 2015, they have 46 company operated locations, 10 franchised and one licensed.. The company operates five different concepts: Casa Ole, Überrito Fresh Mex (formerly Mission Burrito), [3] Monterey's Little Mexico, Tortuga Mexican Kitchen and Crazy Jose's.
5. Hopdoddy Burger Bar. Hopdoddy’s mission since it first fired up the grill back in 2010 has been to elevate and raise the “burger bar.” And they stay true to this as much as a burger chain ...
Bistro Moulin is owned and operated by French-born chef/owner Didier Dutertre and sommelier Colleen "Coco" Manni. [4] Prior to opening Bistro Moulin, Dutertre, who is originally from Normandy, France, served as executive chef of Casanova for 25 years.
10. Hopdoddy. Hopdoddy Burger Bar serves elevated burgers made from fresh, never-frozen beef. Its patties are ground in-house and hand-formed every day for the best quality.
Monterey County's best preserved large ranch dating to a transition period between stock raising and cereal farming, with eight contributing properties built 1865–1888. Also associated with influential local entrepreneur Alberto Trescony (c. 1812–1892).
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