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  2. My Grandmother's Fried Chicken Recipe - AOL

    homepage.aol.com/.../my-grandmothers-fried-chicken

    Mix the flour, salt, and pepper together and spread on a plate. Dredge each chicken piece in the seasoned flour to coat well. Heat about 1 inch of canola oil in a cast iron pan until it reads 350? on a candy thermometer. In small batches, place a few pieces of the chicken in the oil at a time and fry for 6 to 8 minutes.

  3. Classic Southern Fried Chicken Recipe - AOL

    www.aol.com/.../classic-southern-fried-chicken

    Add all of the chicken and fry over moderate heat, turning occasionally, until deeply golden brown and an instant-read thermometer inserted nearest the bone registers 170°, 20 to 24 minutes.

  4. The Best Fried Chicken Recipes to Try Right Now - AOL

    www.aol.com/fried-chicken-recipes-try-140000801.html

    For best results — and to feel connected to your grandma — fry the chicken in a deep, cast iron skillet. Recipe ... It's very similar to southern fried chicken, but with the added flavors of ...

  5. 45 Fast-Food Copycat Recipes You Can Make at Home - AOL

    www.aol.com/45-fast-food-copycat-recipes...

    2. KFC Chicken. The "original recipe" of 11 herbs and spices used to make Colonel Sanders' world-famous fried chicken is still closely guarded, but home cooks have found ways of duplicating the ...

  6. 20 Pro Tips for Making the Most Mouthwatering Fried Chicken ...

    www.aol.com/20-pro-tips-making-most-174500275.html

    16. Turn That Heat Down. As soon as you've plopped the chicken into the pan, turn the heat down to medium-low so the coating crisps without burning.

  7. Fried chicken - Wikipedia

    en.wikipedia.org/wiki/Fried_chicken

    Fried chicken, also called Southern fried chicken, is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat.

  8. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    Pork drippings from frying sausage, bacon, and other types of pan-fried pork are collected and saved, used for making gravy and in greasing cast-iron cookware. (Appalachia is overwhelmingly Protestant, the Catholic prohibition on meat-eating during Lent had no impact on Appalachian cuisine.) Chicken and dumplings and fried chicken remain much ...

  9. The Ultimate Southern Fried Chicken Recipe - AOL

    www.aol.com/.../ultimate-southern-fried-chicken

    In a large bowl, beat the eggs with a pinch of salt. In another bowl, whisk the flour with the cornstarch, garlic powder, paprika, crushed red pepper, 2 1/2 tablespoons of salt and 1 teaspoon of ...

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