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The young fronds are stir-fried and used in salads. [6] [7]They may have mild amounts of fern toxins but no major toxic effects are recorded. [8]It is known as pakô ("wing") in the Philippines, [6] pucuk paku and paku tanjung in Malaysia, sayur paku or pakis in Indonesia, phak koot (Thai: ผักกูด) in Thailand, rau dớn in Vietnam, dhekia (Assamese: ঢেকীয়া) in Assam ...
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The plant grows to a height of up to 1 metre (3 + 1 ⁄ 2 feet), and has a deep root system, sometimes growing to a depth of more than 15 m (49 ft) to reach groundwater. Typically the root system grows to a depth of 2–3 m (7–10 ft) depending on subsoil constraints.
Of that area, 19,857 acres (80.36 km 2) constitutes the Cheyenne Bottoms Wildlife Area. [12] The Bottoms is impounded and divided into a set of pools by a network of dikes . Pool 1, itself subdivided into three sub-pools, comprises the center of the wetland with Pool 2 located to its west, Pools 3A and 3B to its north, Pools 4A and 4B to its ...
The Cheyenne Botanic Gardens in Cheyenne must deal with one of the more harsh climates in the lower 48 states. Cheyenne ranks #1 in average hail storms (10 per year), 4th in daily average wind speed (daily average 13 mph), has the fewest days with winter snow cover compared with other cities on the central front range of the Rocky Mountains, sits at 6,000 ft. elevation which causes cooler ...
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Chrysopogon zizanioides, commonly known as vetiver and khus, is a perennial bunchgrass of the family Poaceae.. Vetiver is most closely related to Sorghum while sharing many morphological characteristics with other fragrant grasses, such as lemongrass (Cymbopogon citratus), citronella (Cymbopogon nardus, C. winterianus), and palmarosa (Cymbopogon martinii).
A total of 1,855 thousand acre-feet (604 billion US gallons; 2,288 billion litres) are stored in 9 lakes and reservoirs in the Cheyenne watershed. [10] Sedimentation is a major water quality concern for the Cheyenne watershed, potentially resulting in reduced storage capacity for reservoirs.