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  2. Perennial vegetable - Wikipedia

    en.wikipedia.org/wiki/Perennial_vegetable

    Some well known perennial vegetables from the temperate regions of the world include asparagus, artichoke and rhubarb. In the tropics, cassava and taro are grown as vegetables, and these plants can live many years. Some perennial plants are cultivated as annuals in order to minimise pest pressure (e.g., potato, Solanum tuberosum).

  3. 8 Things You Can Still Plant in October Before the First Frost

    www.aol.com/8-things-still-plant-october...

    But once your plants are established, these perennial vegetables will keep on producing year after year, blessing you with bounty. Asparagusis most often planted in October via crowns and you’ll ...

  4. Not all vegetables are annuals. Here are some that come ... - AOL

    www.aol.com/news/not-vegetables-annuals-come...

    Some perennial vegetables should be allowed to become fully established in the garden before harvesting. Asparagus, for instance, is an exercise in patience. Plants should be allowed to grow ...

  5. 29 Types of Perennials That Come Back Every Year - AOL

    www.aol.com/lifestyle/29-types-perennials-come...

    Perennials —aka plants that come back every year—are a gardener's dream. Not only are they pretty fixtures for your backyard, but once planted, you can look...

  6. Perennial - Wikipedia

    en.wikipedia.org/wiki/Perennial

    Nearly all forest plants are perennials, including trees and shrubs. Perennial plants are usually better long-term competitors, especially under stable, resource-poor conditions. This is due to the development of larger root systems which can access water and soil nutrients deeper in the soil and to earlier emergence in the spring. Annual ...

  7. Perennial crop - Wikipedia

    en.wikipedia.org/wiki/Perennial_crop

    Perennial crops are a perennial plant species that are cultivated and live longer than two years without the need of being replanted each year. [ 1 ] [ 2 ] Naturally perennial crops include many fruit and nut crops; some herbs and vegetables also qualify as perennial.

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