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  2. Expanded polyethylene - Wikipedia

    en.wikipedia.org/wiki/Expanded_polyethylene

    Polyethylene bead foams (including) EPE can be used to replace both polystyrene foam, and both rigid and flexible polyurethane. Uses include cushioning applications, and impact absorption applications including packaging. [4] Consumption of polyethylene for PE foam was estimated at 114x10 6 kg in 2001. The majority was used for non-crosslinked ...

  3. List of synthetic polymers - Wikipedia

    en.wikipedia.org/wiki/List_of_synthetic_polymers

    List of some addition polymers and their uses Polymer Abbreviation Properties Uses Low-density polyethylene: LDPE: Chemically inert, flexible, insulator: Squeeze bottles, toys, flexible pipes, insulation cover (electric wires), six-pack rings, etc. High-density polyethylene: HDPE: Inert, thermally stable, tough and high tensile strength

  4. Disposable food packaging - Wikipedia

    en.wikipedia.org/wiki/Disposable_food_packaging

    Foamed polystyrene (sometimes referred to as Styrofoam) is in one of the most common types of plastics used for foodservice packaging, in the form of the foam food container. Non-foamed polystyrene is sometimes also used for utensils or plastic plates. Polyethylene and other plastics are also used. Plastic wrap is sometimes used to cover a tray ...

  5. Sheet pan - Wikipedia

    en.wikipedia.org/wiki/Sheet_pan

    Commercial sheet pans are used for many purposes besides baking. Kitchen or cooking processes are often designed around kitchen equipment such as sheet pans, presupposing their ubiquity in most commercial food preparation areas. In bread baking, especially, the bread dough will often go through several long rest intervals on sheet pans stacked ...

  6. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Various commercial baking pans. Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware.

  7. Surface chemistry of cooking - Wikipedia

    en.wikipedia.org/wiki/Surface_chemistry_of_cooking

    The other effect that the seasoning oil has is to make the surface of a cast-iron pan hydrophobic. This makes the pan non-stick during cooking, since the food will combine with the oil and not the pan. It also makes the pan easier to clean, but eventually the polymerized oil layer which seasons it comes off and it needs to be re-seasoned. [1]

  8. Five tips for an easy Christmas dinner, from Temp-tations ...

    www.aol.com/lifestyle/five-tips-for-an-easy...

    Tip 5: Never forget dessert. As you’re juggling vegetables, meats, and sauces, don’t forget the best part of dinner: the dessert. Since your oven will be crowded on the actual holiday ...

  9. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Olla – a ceramic jar, often unglazed, used for cooking stews or soups, for the storage of water or dry foods, or for other purposes. Pipkin – an earthenware cooking pot used for cooking over direct heat from coals or a wood fire. Palayok – a clay pot used as the traditional food preparation container in the Philippines used for cooking ...

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