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Jersey cows near Brighstone, on the Isle of Wight Sculpture by John McKenna, unveiled in 2001 and on display at West's Center, St Helier. The Jersey is small. Cows in the island weigh some 350–400 kg and stand about 115–120 cm at the withers; bulls weigh some 600–700 kg.
The Danish Jersey is a modern Danish breed of dairy cattle. It derives from approximately 5200 head of Jersey cattle imported to Denmark from the island of Jersey between about 1896 and 1909. It is the most numerous population of Jersey cattle in Europe and constitutes approximately 13% of the Danish dairy herd. [3]: 166 Danish Jersey
Jersey cows being judged in Jersey. The Jersey breed of dairy cow originates from the Island of Jersey and it is quite distinct from all other breeds of livestock. Renowned for its beauty, ease of management and natural ability to produce rich creamy milk, the 'Jersey' is a product of the Island, its soil, its climate, its people and their history.
Milk from Guernsey cows is notable for the levels of beta-carotene, Omega-3 fatty acid and A2 β-casein protein. [4] The Guernsey and Jersey dairies each have a monopoly on milk supplies on their respective islands, [5] [6] and both distribute a range of full fat, semi-skimmed and skimmed milk from the local pedigree herds.
Jersey has a road network consisting of 346 miles (557 km) of roads and there are a total of 124,737 motor vehicles registered on the island as of 2016. [132] Jersey has a large network of lanes, some of which are classified as green lanes, which have a 15 mph speed limit and where priority is afforded to pedestrians, cyclists and horse riders ...
Cattle are not often kept solely for hides, and they are usually a by-product of beef production. Hides are used mainly for leather products such as shoes. In 2012, India was the world's largest producer of cattle hides. [114] Cattle hides account for around 65% of the world's leather production. [115] [116]
Pages in category "Cattle breeds originating in the Channel Islands" The following 2 pages are in this category, out of 2 total. This list may not reflect recent changes .
Cattle raised for human consumption are called beef cattle. Within the beef cattle industry in parts of the United States, the term beef (plural beeves) is still used in its archaic sense to refer to an animal of either sex. Cows of certain breeds that are kept for the milk they give are called dairy cows or milking cows (formerly milch cows).
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related to: jersey cattle wikipedia