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  2. Coffee extraction - Wikipedia

    en.wikipedia.org/wiki/Coffee_extraction

    Coffee extraction occurs when hot water is poured over coffee grounds, causing desirable compounds such as caffeine, carbohydrates, lipids, melanoidins and acids to be extracted from the grounds. The degree to which extraction occurs depends on a number of factors, such as water temperature, brewing time, grind fineness, and quantity of grounds.

  3. Coffee preparation - Wikipedia

    en.wikipedia.org/wiki/Coffee_preparation

    Filter coffee being brewed. Coffee preparation is the process of turning coffee beans into liquid coffee.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method ...

  4. A Step-by-Step Guide to Performing an Ethiopian Coffee ... - AOL

    www.aol.com/step-step-guide-performing-ethiopian...

    Step 4: Chat with those around you. Engaging in conversation with the purpose of connecting with the greater community is a tenant of buna. Reda recalls the wafts of roasted coffee being an open ...

  5. Coffee production - Wikipedia

    en.wikipedia.org/wiki/Coffee_production

    The final steps in coffee processing involve removing the last layers of dry skin and remaining fruit residue from the now-dry coffee, and cleaning and sorting it. These steps are often called dry milling to distinguish them from the steps that take place before drying, which collectively are called wet milling. [3] [5] [dubious – discuss]

  6. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    The baker has determined how much a recipe's ingredients weigh, and uses uniform decimal weight units. All ingredient weights are divided by the flour weight to obtain a ratio, then the ratio is multiplied by 100% to yield the baker's percentage for that ingredient:

  7. Coffee cupping - Wikipedia

    en.wikipedia.org/wiki/Coffee_cupping

    Traditionally coffee sample trays are set out on the coffee tasting table behind the cup being tasted. There will be a tray for the green coffee, a tray for the whole roasted coffee beans, and one for the fresh ground coffee; so that the coffee taster can inspect the color, and aroma of all three states that the coffee comes in.

  8. Vacuum coffee maker - Wikipedia

    en.wikipedia.org/wiki/Vacuum_coffee_maker

    Step 5: At this point, the coffee has been fully brewed, but still contains the coffee grounds. The glass carafe is taken off the heated surface. The glass carafe is taken off the heated surface. Step 6: As the glass carafe cools and the evaporated water contracts, the brewed coffee is pulled through the filter of the coffee ground container ...

  9. Anthony Richardson's 2-point conversion run with 12 seconds ...

    www.aol.com/sports/anthony-richardsons-2-point...

    December 1, 2024 at 4:57 PM Anthony Richardson scored on a 2-point conversion run up the middle with 12 seconds remaining in the fourth quarter to give the Indianapolis Colts a 25–24 win over ...