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This casserole has all the elements of cabbage rolls—ground beef, onion and rice cooked in tomato sauce—and skips the fuss of rolling. ... Skillet Green Chile-Chicken Enchilada Casserole. This ...
It calls for ground beef, tomato paste, and lots of veggies. You can basically use whatever you have on hand! Think: onions, carrots, green beans, corn, bell peppers, potatoes, or even mushrooms.
Enchiladas con chile rojo (with red chile) is a traditional red enchilada sauce, meat, composed of dried red chili peppers soaked and ground into a sauce with other seasonings, Chile Colorado sauce adds a tomato base. [14] Enchiladas con mole, instead of chili sauce, are served with mole, [15] and are also known as enmoladas. [16]
Opt for easily shareable, batch-able dinners like stuffed peppers and casseroles (like our cheesy baked burrito rice), and a few dietary restriction-friendly dishes like a vegan white bean chili ...
Green chile stew – similar to caldillo with the use of green chile. Standard ingredients are coarsely-chopped green chile, ground or cubed beef, ground or cubed pork, potato, diced tomato, onion, garlic, and chicken or beef stock. [13] The stew often contains coarsely-chopped carrots or other vegetables. [55]
To make these burritos, ground beef gets simmered in a hearty spiced tomato sauce, then layered into flour tortillas with refried beans, rice, and a blend of cheese. Double-wrapping them in ...
Bistec. Albóndigas, Mexican meatballs; Aporreadillo; Beef brain; Bistec; Carne asada, grilled beef; Carne a la tampiqueña, carne asada that is usually accompanied by a small portion of enchiladas (or chilaquiles), refried beans, fresh cheese, guacamole, and a vegetable (often rajas; grilled slices of Poblano peppers)
Skillet Salmon with Orzo & Green Pea Pesto. Photographer: Rachel Marek, Food stylist: Holly Dreesman, Prop stylist: Gabriel Greco ... The combo of lean ground beef, peppers and brown rice packs a ...