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  2. Campaign furniture - Wikipedia

    en.wikipedia.org/wiki/Campaign_furniture

    A pair of campaign chairs by Ross & Co. of Dublin. Any furniture specifically made to break down or fold for ease of travel can be described as campaign furniture. It was designed to be packed up and carried on the march. It has been used by traveling armies since the time of Julius Caesar, but it is commonly associated with British Army ...

  3. Table (furniture) - Wikipedia

    en.wikipedia.org/wiki/Table_(furniture)

    Legs arranged in two or more similar pairs. It usually has four legs. However, some tables have three legs, use a single heavy pedestal, or are attached to a wall. Several geometries of folding table that can be collapsed into a smaller volume (e.g., a TV tray, which is a portable, folding table on a stand)

  4. Folding table - Wikipedia

    en.wikipedia.org/wiki/Folding_table

    Folding table. General use Folding Table. A folding table is a type of folding furniture, a table with legs that fold up against the table top. This is intended to make storage more convenient and to make the table more portable. Many folding tables are made of lightweight materials to further increase portability.

  5. Mahi-mahi - Wikipedia

    en.wikipedia.org/wiki/Mahi-mahi

    Mahi-mahi. The mahi-mahi (/ ˈmɑːhiːˈmɑːhiː /) [3] or common dolphinfish[2] (Coryphaena hippurus) is a surface-dwelling ray-finned fish found in off-shore temperate, tropical, and subtropical waters worldwide. It is also widely called dorado (not to be confused with Salminus brasiliensis, a freshwater fish) and dolphin (not to be ...

  6. How to Make Crispy Fish Tacos - AOL

    www.aol.com/chef-husband-taught-crispy-fish...

    After 6 or 7 minutes, Luke gave the fish pan a good swirl to glaze the tops of the filets with oil before taking the pan off the heat. "You don’t want to overcook the fish so you only flip them ...

  7. Fish fillet - Wikipedia

    en.wikipedia.org/wiki/Fish_fillet

    Fillet of iridescent shark. A fish fillet, from the French word filet (pronounced [filɛ]) meaning a thread or strip, [1] is the flesh of a fish which has been cut or sliced away from the bone by cutting lengthwise along one side of the fish parallel to the backbone. In preparation for filleting, any scales on the fish should be removed.

  8. Table fish - Wikipedia

    en.wikipedia.org/?title=Table_fish&redirect=no

    Language links are at the top of the page. Search. Search

  9. Traditional Grimsby smoked fish - Wikipedia

    en.wikipedia.org/.../Traditional_Grimsby_smoked_fish

    The UK's Department for Environment, Food and Rural Affairs (DEFRA), defines Traditional Grimsby smoked fish "as fillets of cod and haddock, weighing between 200 and 700 grams [7 and 25 oz], which have been cold smoked in accordance with the traditional method and within a defined geographical area around Grimsby. [2]

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