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George Gates purchased Ol’ Kentuck Bar-B-Q — when it was more of an after-hours jazz joint — in 1946. Customers would bring in their whiskey bottles and it would provide the set-ups ...
v. t. e. Kansas City–style barbecue is a slowly smoked meat barbecue originating in Kansas City, Missouri in the early 20th century. It has a thick, sweet sauce derived from brown sugar, molasses, and tomatoes. [1] Henry Perry is credited as its originator, as two of the oldest Kansas City–style barbecue restaurants still in operation trace ...
Founded. Gates Bar-B-Q is a Kansas City original family restaurant that started in 1946. It has grown from a single storefront at 19th and Vine to a family of six up-to-date restaurants throughout the Kansas City metropolitan area. This neighborhood saw the rise of the famous Henry Perry restaurant as well as the 18th & Vine Jazz District. [2]
Gates Bar-B-Q which was opened in 1946, by George W. Gates, is the only remaining family owned barbecue restaurant in the area. It is also the only sauce and product manufacturer based in Kansas City. The still family owned business is owned and operated by Ollie W. Gates.
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Johnny's Bar-B-Q (Closed) Woodyard Bar-B-Que Kansas City, Kansas: 112 11 Burgers ‘n More: Swagger Fine Spirits & Food (Closed) Kansas City, Missouri: July 19, 2010 Burger Me! Truckee, California Athens Family Restaurant Nashville, Tennessee: 113 12 You Called It: Paul's Coffee Shop Fountain Valley, California: July 26, 2010 Rick's White Light ...
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