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Rick Bayless (born November 23, 1953) [1] is an American chef and restaurateur who specializes in traditional Mexican cuisine with modern interpretations. He is widely known for his PBS series Mexico: One Plate at a Time .
Rick Bayless earned two letters in football and three letters in track at Forest Lake High School in Forest Lake, Minnesota. He was a football team captain and set school records in track in the high jump, 100 meters, and the 60-yard dash. Bayless decided to walk on to the University of Iowa football team and redshirted in 1983. [2]
Rick Bayless (brother) Skip Bayless (born John Edward Bayless II; born December 4, 1951) [2][3] is an American sports columnist, commentator, and television personality. He is well-known for his work as a commentator on the ESPN2 show First Take with Stephen A. Smith, a show which he left in June 2016. [4]
Rick Bayless isn't just praised for his delicious meals or his innovative style; the star chef is actually credited for revolutionizing Mexican food in America. For this reason, we couldn't wait ...
Rick Bayless, an environmental home health investigator in the southern Appalachians, says he’s already seeing an increasing number of damp homes and mold growth due to rain events ...
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January 7, 2000. (2000-01-07) –. June 24, 2019. (2019-06-24) Mexico: One Plate at a Time is a television series starring chef Rick Bayless and, on occasional episodes, his daughter Lanie Bayless. The show is distributed to public television stations by WTTW and American Public Television and also airs on PBS 's Create channel, with reruns on ...
Rick Bayless - Queso Fundido burger with three kinds of Guacamole (4 stars) WINNERS: Michael Chiarello and Rick Bayless; Elimination Challenge: The chefs have to come up with a five-course meal for actress and musician Zooey Deschanel, who does not eat foods containing gluten or soy and is a vegan, and 20 other people.